Miele CS 1223 Operating And Installation Instruction - Page 15

Browse online or download pdf Operating And Installation Instruction for Cooktop Miele CS 1223. Miele CS 1223 48 pages. Induction wok
Also for Miele CS 1223: Operating And Installation Instructions (40 pages), Operating And Installation Instructions (44 pages), Operating And Installation Instructions (40 pages), Operating And Installation Instructions (44 pages)

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The wok is fitted with a cooling fan. If a drawer is

fitted directly underneath the wok, ensure that there is

sufficient space between the drawer and its contents

and the underside of the appliance in order to ensure

sufficient ventilation for the wok. Do not store pointed or

small items or paper in the drawer. They could get in

through the ventilation slots or be sucked into the

housing by the fan and damage the fan or impair

cooling.

Spray canisters, aerosols and other inflammable

substances must not be stored in a drawer under the

wok. Cutlery inserts must be heat-resistant.

Metal utensils stored in a drawer under the wok can

become hot if the induction wok is used intensively for

a long time.

Always ensure that food is sufficiently cooked or

reheated. Some foods may contain micro-organisms

which are only destroyed by thorough cooking at a

sufficiently high temperature for long enough.

Therefore, when cooking or reheating food such as

poultry, it is particularly important that the food is

completely cooked through. If in doubt, select a longer

cooking or reheating time.

Warning and Safety instructions