Diamond DIFTBG94ALC Operating Instructions Manual - Page 9

Browse online or download pdf Operating Instructions Manual for Commercial Food Equipment Diamond DIFTBG94ALC. Diamond DIFTBG94ALC 18 pages. Frytop

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INSTRUCTIONS FOR USE

Location of main components
The layout of the figures is purely indicative and can undergo
variations.
1. Piezoelectric button (see Knobs, keys and indicator light
modes and functions).
2. Thermostat knob (see Knobs, keys and indicator light modes
and functions).
3. Hotplate.
4. Cooking oil/grease collection container.

Knobs, keys and indicator light modes and functions

The layout of the keys in the figures is purely indicative and can be subject to variations.
Thermostat knob (GAS). It performs three different functions:
1. Igniting the pilot light and burner.
2. Temperature regulation.
3. Turning the appliance off.
Piezoelectric button (GAS). It performs one function:
1. When pressed, it produces the spark to ignite pilot light.
THE PRESENT MANUAL IS PROPERT Y OF THE MANUFACTURER. ANY REPRODUCTION, EVEN PARTIAL, IS PROHIBITED.
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