Dickinson SEA-B-QUE LARGE Operator's Manual - Page 8
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4)
The marine environment can take a harsh toll on all stainless steel bar-b-ques. The
Sea-B-Que is made of high quality #304 stainless steel however the chlorine and
sodium chloride in the ocean water mixed with the heat of the Sea-b-que creates a
small surface corrosion. It is therefore recommended to keep up with regular
cleaning and maintenance to keep your Sea-B-Que in pristine condition. The use
of oven cleaner to remove cooking stains and the use of a non-metallic abrasive
pad such as scotch Brite pads on the exterior surface is also recommended.
Stainless steel Polish if available will also enhance the look of your Sea-B-Que.
Rubbing the surface of the stainless steel with the grain will remove the rusty
appearance and will keep your Sea-B-Que looking shiny and new for many years
to come.
5)
Igniter: A defective igniter is uncommon. If the igniter does not work it will be
caused by grease build-up on the wire electrode OR the igniter mount is not
grounded to the body of the barbecue during assembly. The igniter can be cleaned
with hot water and a cloth.