Cres Cor H137WSUA12C240 Operating And Maintenance Instructions Manual - Page 2

Browse online or download pdf Operating And Maintenance Instructions Manual for Commercial Food Equipment Cres Cor H137WSUA12C240. Cres Cor H137WSUA12C240 6 pages. Humidity holding hot cabinet

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Insulated
FL-2253
Hot Cabinets
Rev. 15 (6/08
Page 2 of 6
OPERATING and MAINTENANCE INSTRUCTIONS
Models: H137WSUA...C & H137WS18...C Series
HOW TO HOLD:
No water is needed in pan.
1.
Push power switch to "ON." Yellow light will
come on.
2.
Turn "AIR" thermostat to No. 9.
3.
Preheat cabinet for 30 minutes.
4.
Turn "AIR" thermostat to desired temperature.
(See thermostat settings below.)
5.
Put product into cabinet.
NOTES: 180°F/82°C is approximately No. 8. Proper food holding temperature is 140°F/60°C or higher.
WARNING
SOME TYPICAL THERMOSTAT SETTINGS:
THERMOSTAT SETTINGS
Air
150° F
Med Hold
High Hold
Maximum
Proof
Low
Low
Low
Low Hold
Low Hold
Low Hold
Med Hold
Med Hold
Med Hold
Med Hold
High Hold
High Hold
High Hold
Maximum
Note: These settings are based on laboratory conditions and may differ from conditions at point of use. Experiment
with the settings to determine what is best for your application.
Call Toll-free: 877-CRES COR (273-7267) • Fax: 800-822-0393 • www.crescor.com
Humidity Holding Hot Cabinet
Air is VERY HOT when door is opened.
Humidity
Off
Off
Off
Off
3½
Low
Med
High
Low
Med
High
Low
Med
High
Max
Low
Med
High
Maximum
5925 Heisley Road • Mentor, OH 44060-1833
HOW TO HOLD WITH HUMIDITY:
1.
Fill water pan with HOT water.
2.
Push power switch to "ON."
3.
Turn the "AIR" Thermostat to No. 9.
4.
Turn the "HUMIDITY" thermostat to No. 9.
5.
Preheat for 30 minutes.
6.
Turn "AIR" thermostat to desired temperature.
(See thermostat settings below.)
7.
Put product into cabinet.
Cab. Temp.
150° F
175° F
205° F
220° F
100° F
115° F
150° F
150° F
160° F
160° F
160° F
170° F
170° F
170° F
170° F
205° F
205° F
205° F
220° F
RESULT
Humidity
N/A
N/A
N/A
N/A
98%
98%
95%
95%
30%
50%
95%
15%
35%
85%
90%
7%
15%
40%
30%