Cres Cor Banquet Warming Cabinets CCB-96A Operating And Maintenance Instructions

Browse online or download pdf Operating And Maintenance Instructions for Food Warmer Cres Cor Banquet Warming Cabinets CCB-96A. Cres Cor Banquet Warming Cabinets CCB-96A 4 pages. Cres cor banquet warming cabinets operating and maintenance instruction manual

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5925 Heisley Road • Mentor, OH 44060-1833
OPERATING and MAINTENANCE INSTRUCTIONS
for CCB-96A and CCB-120A Banquet Warming Cabinets
Volts
120
240
* For Canadian use
HOW TO INSTALL UNIT:
1.
Remove all packing materials from inside the
cabinet.
2.
Install all angles and shelves before the unit is
turned on.
3.
Plug the power cord into the proper wall outlet.
HOW TO START UNIT:
1.
Push the power switch to "ON". Yellow light will
turn on.
2.
Turn the thermostat to #10 (220°F/105°C).
3.
Preheat (assuming a "cold" cabinet of 75°F/25°C)
a) To 150°F/65°C takes 20 minutes
b) To 200°F/95°C takes 40 minutes
c) To 220°F/105°C takes 1 hour.
4. Put food into the cabinet.
5. Turn the thermostat to the temperature you need.
NOTE: No. 5 setting is approximately 150°F/65°C.
Proper food holding temperature is
140°F/60°C or higher.
HOW TO TURN OFF UNIT:
Push power switch to "OFF".
Call Toll-free: 877-CRES COR (273-7267) • Fax: 800-822-0393 • www.crescor.com
Watts
Amps
1650
13.8
1650
6.9
Hertz
Phase
Serv.
60
1
60
1
1
Banquet Cabinets
Rev. 1 (10/08)
NEMA
*NEMA
AC
5-15P
5-20P
AC
6-15P
6-15P
ON
OFF
2
3
REMOVABLE HOT UNIT
PARTS IDENTIFICATION
1. Thermostat
2. Power Switch
3. Yellow Indicator Light
4. Temperature Display
FL-2247
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