Sharp 60705 Operation Manual - Page 14

Browse online or download pdf Operation Manual for Microwave Oven Sharp 60705. Sharp 60705 22 pages. Microwave oven with grill and convection

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GRILL COOKING/COMBI COOKING

Note:

Halfway through the grilling time an audible signal will sound twice this will remind you to turn the food over to ensure even browning.

Please be aware that the oven will not stop automatically during grilling.

Turnover the food halfway through, close the door and then press the START/+30sec./ENTER button to continue grilling.

2. GRILL/COMBI. COOKING

The GRILL/COMBI. COOKING feature enables a combination microwave power with grill or/and convection as well as the combination of

grill and convection. GRILL/COMBI. means to cook by microwave power, grill power and/or convection power alternately. The combination

cooking reduces cooking time and provides a crisp, brown fi nish giving you the convenience of fast cooking with a traditional appetising

appearance.

There are 4 choices for the combination as shown in the chart below:

Press GRILL/COMBI. button

twice

3 times

4 times

5 times

Example for Microwave and Convection:

To cook for 30 minutes using the combination of microwave and convection (C-1).

1. Press GRILL/COMBI.

2. Select C-1 by pressing the

button once. G-1

GRILL/COMBI button once or

will illuminate on

turn the ENTRY dial until the

the display.

display shows C-1. At the same

time microwave and convection

GRILL/COMBI. x1

indicator will illuminate.

NOTES for GRILL and COMBI COOKING:

• It is not necessary to preheat the grill.

• When browning food place it either on the low or high rack or in a deep container on the truntable.

• You may detect smoke or a burning smell when using the grill for the first time. This is normal and not a sign that the oven has

malfunctioned. To avoid this problem, when fi rst using the oven, heat the oven without food for 20 minutes on grill and then convection at

240°C.

IMPORTANT: During operation, to allow smoke or smells to disperse open a window.

WARNING:

The door, outer cabinet, oven cavity and accessories will become very hot during operation. To prevent burns, always use

thick oven gloves.

CONVECTION COOKING

Your oven can be used as a conventional oven using the convection facility, there are 10 pre-set oven temperatures. Preheating is

recommended for better results. The temperature can be chosen from 150°C to 240°C in 10°C increments.

Press CONVECTION button

Oven Temp (°C)

Example 1: To cook with preheating

To preheat to 200°C and cook for 25 minutes at 200°C.

1. Press the CONVECTION button once and

the temperature indicator will fl ash on

the display and the convection indicator

will illuminate.

CONVECTION x1

4. Press the START/+30sec./ENTER button

once more to start preheating. When

the preheated temperature has been

reached an audible signal will sound

twice to remind you to put the food into

the oven. The current temperature will

fl ash in the display.

Display

C-1

C-2

C-3

C-4

3. Press the START/

+30sec./ENTER

button to confi rm

the cooking

mode.

150

160

170

180

2. Enter the desired preheat temperature

by pressing the CONVECTION button (5

more times) or turn the ENTRY dial until

the display shows 200.

5. Open the door, place the food inside

the oven and close the door. Use the

ENTRY dial to input the cooking time (25

minutes).

GB-13

Microwave

Grill

•

4. Use the ENTRY

dial to input the

cooking time (30

minutes).

190

200

210

220

3. Press the START/+30sec./ENTER button to

confi rm the temperature.

6. Press the START/+30sec./ENTER button to

start cooking.

The display will count down through the

programmed cooking time. The convection

indicator will fl ash.

Convection

•

• = available

5. Press the START/+30sec./

ENTER button to start

the cooking. (The display

will count down through

the programmed cooking

time.)

230

240