Sharp Carousel II R-1451 Cooking Manual - Page 7

Browse online or download pdf Cooking Manual for Microwave Oven Sharp Carousel II R-1451. Sharp Carousel II R-1451 30 pages.

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I..oAbout Your Oven 1

This Operation Manual is valuable: read it carefully and

always save if for reference°

A good microwave cookbook is a valuable asseL Check if for

microwave cooking principles, techniques, hints and recipes.

See the order form on page 27 for ordering the Ultimate

Accessory,

the

SHARP

CAROUSEL

MICROWAVE

COOKBOOK.

NEVER usethe oven withoutthe turntableand support nor

turntheturntableover.This oven can be used bothwith the

turntableturningand withthe turntablenot turningfor large

casseroletype dishes. See peg e 12 for completeinstructions.

ALWAYS have food in the oven when it is on to absorb the

microwave energy,

When usingthe oven at powerlevels below 100%, you may

hear the magnetron cyclingon and off.

Condensation

is a normal part of microwave cooking° Room

humidify and the moisture in food will influence the amount of

moisture that condenses in the oven. Generally, covered

foods will not cause as much condensation as uncovered

ones° Ventilation openings must not be blocked.

The oven is for food preparation only.. It should not be used

to dry clothes or newspapers..

Youroven is rated 850 watts using the IEC705-1988

method..

In using recipes or package directions, check food at the

minimum time and add time accordingly°

I ...About Food I

FOOD

Eggs,fruifs,

vegetables &

sausages

Popcorn

Baby food

General

* Puncture egg yolks before cooking to

prevent "explosion"°

" Pierce skins of potatoes, apples, squash,

hot dogs and sausages so that steam

escapes.

* Use speciallybagged popcorn for the

microwaveoven,,

" Listen while popping cornfor the popping

to stowto 1 or 2 secondsor use special

POPCORN pad.

* Transfer baby food to small dish and

heat carefully, stirring often. Check

temperature before serving°

* Put nipples on bottles after heating and

shake thoroughly° "Wrist" test before

feeding_

" Cut baked goods with filling after heating

to release steam and avoid burns_

* Stir liquid briskly before and after heating

to avoid "eruption"°

* Use deep bowl, when cooking liquid or

cereal, to prevent boilovers.

DON'T

* Cook eggs in shells.,

* Reheat whole eggs,,

* Pop popcorn in regular brown bags or glass

bowls.

" Exceed maximum time on popcorn package°

" Heat baby food in original jars.

" Heat disposable bottles.

" Heat bottles with nippleson.

* Heat or cook in closed glass jars or airtight

containers.

" Can in the microwave as harmful bacteria

may not be destroyed°

* Deep fat fry_

* Dry wood, gourds, herbs or wet papers.