Sharp Carousel R-930CS Operation Manual - Page 12

Browse online or download pdf Operation Manual for Microwave Oven Sharp Carousel R-930CS. Sharp Carousel R-930CS 32 pages. Convection microwave oven
Also for Sharp Carousel R-930CS: Brochure & Specs (8 pages), Brochure & Specs (5 pages), Service Manual (49 pages)

Print Page
Sharp Carousel R-930CS Operation Manual

PART NAMES

MIX CONV
DEFROST
SENSOR
TURNTABLE
ON
OFF
COOK
Interactive
SENSOR
SENSOR
18
REHEAT
REHEAT
POPCORN
POPCORN
18
ELEVATE PKG
ELEVATE PKG
1 Baked potatoes
2 Frozen vegetables
3 Fresh veg-soft
4 Fresh veg-hard
5 Frozen entrees
6 Hot dogs
7 Bacon
8 Fish,seafood
Convection
Convection
1 Hamburgers
2 Chicken pieces
3 Steaks
4 Fish steaks
1 Chicken
2 Turkey
3 Turkey breast
4 Pork
1 Bundt cake
2 Cookies
3 Muffins
4 French fries
13,12
PREHEAT
PREHEAT
CONVEC
CONVEC
12
SLOW
SLOW
15
LOW MIX
LOW MIX
COOK
COOK
BAKE
BAKE
100˚F
150˚F 275˚F 300˚F 325˚F
350˚F
375˚F 400˚F 425˚F 450˚F
24
KITCHEN
KITCHEN
CLOCK
CLOCK
TIMER
TIMER
25,11
POWER
POWER
24,11
LEVEL
LEVEL
R-930AK, R-930AW
Numbers indicate pages on which there are a feature description and usage information.
ACCESSORIES
The following accessories are designed especially
for use in this oven only for convection, mix or broil
cooking. DO NOT USE FOR MICROWAVE ONLY
COOKING. Do not substitute similar types of racks
for these specially designed ones.
High rack (Baking rack)–for convection and low mix.
–This rack is placed on the turntable for two-level
cooking, such as layer cakes, muffins, etc.
HELP
OZ
KG
LBS
CUSTOM
CUSTOM
25
HELP
HELP
MINUTE
MINUTE
24
PLUS
PLUS
COMPU
COMPU
16
DEFROST
DEFROST
SENSOR
SENSOR
19
COOK
COOK
COMPU
COMPU
21
BROI
BROIL
COMPU
COMPU
22
ROAST
ROAST
COMPU
COMPU
23
BAKE
BAKE
15
BROIL
BROIL
HIGH MIX
HIGH MIX
13,14
ROAST
ROAST
STOP
STOP
11
CLEAR
CLEAR
START
START
11,24
TOUCH ON
TOUCH ON
10
Interactive display
Words will light in the display to indicate
features and cooking instructions.
Interactive
18
Sensor Reheat
Popcorn
18
Elevate PKG
1 Baked potatoes
2 Frozen vegetables
3 Fresh veg-soft
4 Fresh veg-hard
5 Frozen entrees
6 Hot dogs
7 Bacon
8 Fish, seafood
C o n v e c t i o n
C o n v e c t i o n
1 Hamburgers
2 Chicken pieces
3 Steaks
4 Fish steaks
1 Chicken
2 Turkey
3 Turkey breast
4 Pork
1 Bundt cake
2 Cookies
3 Muffins
4 French fries
13,12
Preheat
Convec
12
Low Mix
Slow
15
Cook
Bake
100 F
150
F
275
350
F
375
F
400
24
Kitchen
Clock
Timer
25,11
Power
24,11
Level
R-930CS
Low rack (Broiling trivet)–for convection, broiling or
high mix.
–Place on the turntable and use for roasting or
broiling to allow juices to drain away from food.
Custom
25
Help
Minute Plus
24
Compu Defrost
16
Sensor
19
Cook
Compu
Compu
21
Broil
Broil
Compu
Compu
22
Roast
Roast
Compu
Compu
23
Bake
Bake
Broil
14
High Mix
13,14
Roast
F
300
F
325
F
F
425
F
450
F
Stop
11
Clear
Start
11,24
Touch On