Sharp Carousel R-995J Service Manual - Page 38

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Sharp Carousel R-995J Service Manual
R-995J
SCHEMATIC
NOTE: CONDITION OF OVEN
1. DOOR CLOSED.
2. CONVECTION PAD TOUCHED.
3.DESIRED TEMO. PAD TOUCHED.
4. START PAD TOUCHED.
Figure O-3. Oven Schematic-Convection Cooking Condition
SCHEMATIC
NOTE: CONDITION OF OVEN
1. DOOR CLOSED.
2. MIX COOKING PAD TOUCHED.
3.DESIRED TEMP. PAD TOUCHED.
4. START PAD TOUCHED.
Figure O-4. Oven Schematic-Automatic Mix Cooking Condition
NOTE:
THERMAL
CUT-OUT
145˚C (MG)
or
TEMP.
FUSE
150˚C
(MG)
THERMAL
CUT-OUT
150˚C (OVEN)
THERMAL
CUT-OUT
145˚C (MG)
or
TEMP.
FUSE
150˚C
(MG)
THERMAL
CUT-OUT
150˚C (OVEN)
indicates components with potential above 250V.
RY2
RY3
RY2
RY3
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