Siemens SF24T252GB Operating Instructions Manual - Page 14
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Overview of programmes
The max. possible number of programmes is illustrated in this overview.
The corresponding programmes and their arrangement can be found on the fascia.
Type of utensils
Type of soiling
pots and pans,
very adhesive burned-
non-sensitive
utensils
remnants containing
and cutlery
part dried, common
mixed utensils
and cutlery
sensitive utensils,
cutlery,
temperature-
fresh food remnants
sensitive plastic
and glasses
all types of utensils
intermediate cleaning
Programme selection
You can select a suitable programme
according to the type of utensils and
degree of soiling.
Information for test institutes
Test institutes can request the conditions
for running comparison tests by sending
an e-mail to
Quote the appliance number (E Nr.)
and the production date (FD) which you
can find on the rating
plate 9* on the appliance door.
14
Programme
in or dried-on food
starch or protein
household food
remnants
slightly adhesive,
cold rinsing,
Possible additional
options
²
Intensive 70°
Ò
Auto 55°–65°
â
Eco 50°
ê
Reduce Time
Gentle 40°
ò
Quick 45°
ú
Prerinse
Programme sequence
Intermediate rinse
Final rinse 70°
Is optimised according
all
to the soiling with the aid
Intermediate rinse
Final rinse 65°
Intermediate rinse
Half load
Final rinse 55°
none
Intermediate rinse
Final rinse 55°
none
Prerinse
Clean 70°
Dry
of sensors.
Prerinse
Clean 50°
Dry
Prerinse
Clean 40°
Dry
Clean 45°
Prerinse