CROWN LINE AF-204 Instruction Manual - Page 8
Browse online or download pdf Instruction Manual for Fryer CROWN LINE AF-204. CROWN LINE AF-204 9 pages.
1. During cooking process, the appliance will stop automatically once you open the
door. In this situation, only "ON/OFF" and "ROTISSERIE" can be worked, other key
buttons will be locked. When you close the door, the appliance will continue the
previous cooking work.
Note:
When open the door in the working state of the appliance with pause function, the
appliance will take off and the display screen will be blank if you didn't close the door
within 10 minutes, and the appliance is at the state of power off (It's also at this state
after you close the door).
Tips:
During cooking, turn the food regularly or anomalous to cook the food more evenly
and better.
Note: During cooking, mesh basket, drip tray or other accessories are very hot and can
not be touched directly by hand.
Rotating function
1. This function can make food heat more evenly. When you press "ROTISSERIE", the
related indicator light "
" in the control panel will be on and rotating function begins
working. Press "ROTISSERIE", it will cancel this function.
2. Use of rotisserie fork as below photos:
Note:
The total weight of chicken should not exceed 2.7lb, If the weight is more than 2.7lb,
please use the frying basket, because the big chicken will touch the drip tray when
rotating if you use rotisserie fork.
The position where the chicken legs and wings open should be bound with something.
When bake, it is better to make a few holes with needle in the chicken legs because
the meat of the chicken legs is thick and the heat is difficult to penetrate the meat.
Finish cooking
1.When the appliance finished working, it will make a sound "di" "di" "di" and then
stop working, but its fan will continue working 1 minute until the internal center
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