Ariston FM 53 F (ALU) Quick Manual - Page 4

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COOKER ROUTINE MAINTENANCE AND CLEANING

Before each operation, disconnect the cooker from the

electricity.To assure the long life of the cooker, it must be

thoroughly cleaned frequently, keeping in mind that:

the enamelled parts and the self-cleaning panels are

washed with warm water without using any abrasive

powders or corrosive substances which could ruin

them;

the inside of the oven should be cleaned fairly often

while it is still warm using warm water and detergent,

followed by careful rinsing and drying;

the flame spreaders should be washed frequently with

hot water and detergent taking care to eliminate any

scale; in cookers equipped with automatic lighting, the

terminal part of the electronic instant lighting devices

should be cleaned frequently and the gas outlet holes

of the flame spreaders should be checked to make

sure they are free of any obstructions;

the electric plates are cleaned with a damp cloth and

they should be lubricated with a little oil while they still

warm;

Stainless steel may become marked if it comes into

contact with very hard water or harsh detergents

(containing phosphorous) for long periods of time. After

cleaning, it is advisable to rinse thoroughly and dry. It

is also recommended to dry any water drops;

in models with glass covers, the covers are cleaned

with hot water and use of rough cloths or abrasives is

to be avoided.

N.B: avoid closing the cover while the gas burners and electric

plates are still warm.

Important: periodically check the wear of the gas hose and

substitute it if there are any defects; we recommended

changing it every year.

Replacing the oven lamp

Unplug the oven from the mains;

Remove the glass cover of the lamp-holder;

Remove the lamp and replace with a lamp resistant to

high temperatures (300°C) with the following

characteristics::

- Voltage 230V

- Wattage 25W

- Type E14

Replace the glass cover and reconnect the oven to the

mains.

Greasing the taps

The taps may jam in time or they may become difficult to

turn. If so, they must be cleaned internally and the grease

replaced.

N.B: This operation must be carried by a technician

authorised by the manufacturer.

Disassembly/assembly of oven door

The oven door may be removed to facilitate cleaning the

oven interior. Proceed as follows (fig. 4-5):

Fully open the door and hook the 2 levers "B" onto the 2

rods "C" (fig. 4);

The door may be pulled out by partially closing it and

lifting it by the catches "A", as shown in figure 5.

To remount the door:

With the door in a vertical position, insert the 2 rods "C"

into the upper slots and the 2 catches "A" into the lower

slots;

Make sure that the notch "D" fits properly onto the edge

of the slot (gently move the door backwards and

forwards);

Keep the door fully open, unhook the 2 levers "B" in a

downwards direction, then close the door.

FIGURE 4

FIGURE 5