Whirlpool 2318587 Refrigerator Use & Care Manual - Page 6

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Convertible Drawer Temperature Control
The control can be adjusted to properly chill meats or vegetables.
The air inside the pan is cooled to prevent "spot" freezing and can
be set to keep meats at the National Livestock and Meat Board
recommended storage temperatures of 28° to 32°F (-2° to 0°C).
The convertible vegetable/meat drawer control comes preset at
the lowest meat setting.
To store meat:
Set the control to one of the three MEAT settings to store meat at
its optimal storage temperature.
To store vegetables:
Set the control to VEG to store vegetables at their optimal storage
temperatures.
NOTE: If food starts to freeze, move the control to the left (less
cold). Remember to wait 24 hours between adjustments.
Crisper Humidity Control
(on some models)
You can control the amount of humidity in the moisture-sealed
crisper. Adjust the control to any setting between LOW and HIGH.
LOW (open) for best storage of fruits and vegetables with skins.
HIGH (closed) for best storage of fresh, leafy vegetables.
Chilled Door Bin
(on some models)
Cool air from the freezer is directed to the refrigerator door bin
directly beneath the vents.
NOTE: The dairy compartment and can rack are not associated
with the Chilled Door Bin feature.
Chilled Door Bin Control
The chilled door bin control is located on the left-hand side of the
refrigerator compartment.
A
A. Chilled door bin control
Turn the control clockwise (right) to reduce the flow of cold air
to the bin and make it less cold.
Turn the control counterclockwise (left) to increase the flow of
cold air to the bin and make it colder.
Water and Ice Dispensers
(on some models)
Depending on your model, your water and ice dispensers may
have one or more of the following features: a rotating water
dispenser faucet and pull-out tray, a special light that turns on
when you use the dispenser, or a lock option to avoid
unintentional dispensing.
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NOTES:
The dispensing system will not operate when the freezer door
is open.
After connecting the refrigerator to a water source, flush the
water system by dispensing water into a sturdy container until
you draw and discard 1.5 gal. (5.4 L) of water, or for
approximately 3 minutes after the water begins dispensing.
The flushing process cleans the water system and clears air
from the lines. As the air is cleared from the lines, water may
spurt out of the dispenser.
Allow 24 hours for the refrigerator to cool down and chill
water.
Allow 24 hours to produce the first batch of ice. Discard the
first three batches of ice produced.
The Water Dispenser
IMPORTANT: Dispense enough water every week to maintain a
fresh supply.
To Dispense Water (Standard):
1. Press a sturdy glass against the water dispenser pad OR
place the glass below the water dispenser and press the
WATER button.
NOTE: While dispensing water and for 5 seconds after
dispensing has stopped, the digital display will show how
much water has been dispensed. The default unit is ounces.
To switch to cups or liters, press the UNITS button before
dispensing.
2. Remove the glass OR release the button to stop dispensing.
To Dispense Water (Measured Fill):
Measured Fill allows you to dispense a specified amount of water
with the touch of a few buttons. In Custom mode, you can
dispense any amount within a specified range. In Water Bottle
mode, you can dispense pre-set amounts according to the size of
the container.
NOTE: The exact amount of water you select will be dispensed.
Be sure that the container is empty and can hold the entire
volume. If ice is in the container, you may need to adjust your
selection.
1. Press MEASURED FILL until the light turns on. Press
MEASURED FILL again to turn the feature off.
NOTE: The dispenser will automatically turn off Measured Fill
after one minute of inactivity. When Measured Fill is turned off,
any changes you have made will be lost and all defaults will be
restored.
2. Press CONTAINER to change from Custom mode to
Water Bottle mode.
CUSTOM MODE:
You can dispense water by the ounce, cup, or liter. Default,
minimum, and maximum volumes are listed below.
Units
Default
Ounces
8
Cups
1
Liters
0.25
Minimum
Maximum
2
128
/
16
0.05
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