Backyard Pro Butcher Series Instruction Manual - Page 3

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Warnings

PLEASE READ INSTRUCTION MANUAL

CAUTION:

• The power must comply with electric requirements on the label rating. Otherwise improper

electrical use of the machine could cause a fire or other serious trouble.

• The machine must be grounded while in use. It is possible to get an electric shock if the

machine is not ground or not reliable to be grounded.

• Please turn off all switches and unplug the unit when an emergency happens.

• Keeps hands and other body parts away from the work space when the machine is open.

Otherwise it will potentially hurt the operator.

• When the electric wire is damaged, please replace it.

• This machine cannot be washed by water. The machine is not a waterproof structure. It will

cause an electric shock and damage the mechanical components and parts.

• Please turn off all switches when the unit is not in operation and unplug.

• If a workman is cleaning the machine, stop all operations and unplug the unit.

• If the machine is running in an unusual manner, please stop operating it.

• Be sure to check the blade cover, meat loading table, slicer, and other parts. See if they are

tight or damaged.

• Do not attempt to cut frozen meat below the temperature of -6˚C or 21.2˚F.