Zanussi FM 9611 Instructions For The Use And Care - Page 12
Browse online or download pdf Instructions For The Use And Care for Oven Zanussi FM 9611. Zanussi FM 9611 20 pages. Built-in oven
Also for Zanussi FM 9611: Use And Care Instructions Manual (20 pages), Instructions For Use Manual (20 pages)
Cleaning the oven
Grease filter
When roasting meat, be sure to install
the special grease filter to protect the fan
in the rear wall of the oven from fat
splashes. After roasting is completed,
remove the grease filter and clean
thoroughly with warm soapy water. As it
is stainless steel you can safely wash it in
the dishwasher.
To remove the grease filter, pull up the
protruding tongue and then pull the filter
outwards removing it from the rear panel
(Fig. 4).
Glass door
This should be cleaned with a soft cloth
soaked in warm detergent water. Do not
use abrasive scourers or steel wool.
Shelves
To clean the chrome parts of the oven,
soak in warm detergent water and
remove stubborn marks with a well
wetted soap impregnated pad. Rinse well
and dry with a soft cloth. Do not use
abrasive scourers or steel wool.
Special oven linings
This oven is fitted with a set of coated
liners. These are known as «stay clean»
or «easy care».
To obtain the maximum efficiency from
your liners follow the guide lines carefully
for their use and care.
The linings are coated with a special
substance which helps to clean itself by a
process of oxidization. Although the
linings will not remain absolutely spotless
they will reduce your oven cleaning
chores considerably when used in the
correct way.
The linings work most effectively if the
splashes are kept to a minimum, and the
soil is not allowed to build up, as this will
retard the cleaning action. If the oven has
been used at low temperatures it is
advisable to wipe the soiled linings and
oven interior with a soapy cloth. The
linings should be rinsed with a clean
cloth and then the oven should be heated
for one hour on 200 "C. Never use
abrasive wools or pads or an aerosol oven
cleaner on the coated linings.
Fig. 4
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