Zanussi ZEL6640FBV User Manual - Page 11

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Zanussi ZEL6640FBV User Manual
Heat setting
2 - 3
Simmer rice and milkbased dishes,
heating up ready-cooked meals.
3 - 4
Steam vegetables, fish, meat.
4 - 5
Steam potatoes.
4 - 5
Cook larger quantities of food,
stews and soups.
6 - 7
Gentle fry: escalope, veal cordon
bleu, cutlets, rissoles, sausages, liv-
er, roux, eggs, pancakes, dough-
nuts.
7 - 8
Heavy fry, hash browns, loin steaks,
steaks.
9
Boil water, cook pasta, sear meat (goulash, pot roast), deep-fry chips.
Boil large quantities of water. Power function is activated.

Care and cleaning

WARNING!
Refer to Safety chapters.
General information
• Clean the hob after each use.
• Always use cookware with clean bottom.
• Scratches or dark stains on the surface have
no effect on how the hob operates.
• Use a special cleaner applicable for the
surface of the hob.
• Use a special scraper for the glass.
Cleaning the hob
• Remove immediately: melted plastic,
plastic foil, sugar and food with sugar. If not,

Troubleshooting

WARNING!
Refer to Safety chapters.
www.zanussi.com
Use to:
• Remove when the hob is sufficiently
• Remove shiny metallic discoloration:
Time
(min)
25 - 50
Add the minimum twice as much
liquid as rice, mix milk dishes part
procedure through.
20 - 45
Add some tablespoons of liquid.
20 - 60
Use max. ¼ l water for 750 g of
potatoes.
60 - 150
Up to 3 l liquid plus ingredients.
as neces-
Turn halfway through.
sary
5 - 15
Turn halfway through.
the dirt can cause damage to the hob. Take
care to avoid burns. Put the special scraper
on the glass surface at an acute angle and
move the blade on the surface.
cool: limescale rings, water rings, fat stains,
shiny metallic discoloration. Clean the hob
with a moist cloth and non-abrasive
detergent. After cleaning, wipe the hob dry
with a soft cloth.
use a solution of water with vinegar and
clean the glass surface with a moist cloth.
Hints
11