Zanussi Gas cooker User Manual - Page 25
Browse online or download pdf User Manual for Cookers Zanussi Gas cooker. Zanussi Gas cooker 28 pages. Gas cookers
INSERTION POSSIBILITY
In case of insertion of the appliance between kitchen
units the dimensions to be respected are shown in fig.
34.
100
FO 1076
When the kitchen is installed according to class 2, sub-
class 1 (i.e. built-in) for the gas connection use only
flexible metallic tubes conforming to UNI 9891.
ELECTRICAL CONNECTION
The unit is preset to work with a voltage of single phase
230 V.
Before making the connection make sure that: the
energy power available in the user's house is sufficient
for the normal supply of this appliance (see rating
plate). The unit is correctly connected to earth through
a suitable plug and according to the installation country
Laws.
The socket or the omnipolar switch used for the
connection must be easilv reached with the installed
appliance. The appliance is supplied without electric
cord: consequently, you have to install a plug fit for the
load shown in the serial number plate. The plug has to
be connected to an adequate socket.
If you wish to directly connect to the mains, you have
to interpose an omnipolar switch with a minimum
opening between contacts of 3 mm, between the unit
and the mains, complying with the existing regulations.
The brown live wire (originating from the clamp of the
cooker junction box) must always be connected to the
phase of the mains supply. In any case, the supply cord
must be positioned in such a way as it doesn't reach in
any point a temperature higher by 50 C than the room
temperature.
Should the supply cord need to be replaced, it is
necessary that the yellow/green earth wire is about
Fig. 34
2cm longer than the live and neutral ones (Fig. 35).
After the connection, test the heating elements for
about 3 minutes to ensure that they are working
correctly.
The manufacturer refuses any responsability in
cases where normal safety measures are not
observed.
Phase
Ground (yellow - green)
Neutral
wire
Fig. 35
53