Aroma Big Chef ARC-1033E Instruction Manual - Page 6
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TO COOK BROWN RICE
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2
Using the 900ml measuring cup
Rinse rice to remove excess bran
provided, add rice to the inner
and starch if desired. Drain.
cooking pot.
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3
4
Fill the inner pot with water to the
Place the inner cooking pot into the
line that matches the number of
rice cooker. Level the rice with the
uncooked cups. Allow brown rice to
provided spatula. If necessary, shift
soak for 1.5 hours before cooking.
pot until it sits secure. Close lid.
TO COOK BROWN RICE (CONT.)
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6
Plug the power cord into an available
Press the MODE switch.
120V AC wall outlet.
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When serving is complete, unplug
from power outlet when not in use.
• At full capacity, approximate cooking time is 40 minutes.
• After cooking, be sure to keep the lid closed for 20-30 minutes while the unit is on WARM mode to ensure that your rice is fluffy and evenly
cooked. The keep warm mode will keep rice at a serving temperature until the unit is turned off.
NOTE
• Rice should not be left on Warm for more than 12 hours.
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The COOK light will turn on
When rice is ready, the COOK light
indicating the rice is starting to
will switch to WARM.
cook. When the cooking is finished,
NOTE: Leave brown rice on WARM
you will hear 5 beeps and the
after COOK for 20 minutes.
indicator light will automatically
switch from COOK to WARM.
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