DIVIN DV-525DS User Manual - Page 9

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DIVIN DV-525DS User Manual
High/Low Temperature Alarm
When the temperature of the wine fridge is over 23°C or lower than 0°C, an
alarm with beeps will begin, which will stop once the temperature is lower
than 23°C or higher than 0°C.
NOTE: The alarm can be deactivated by pressing any buttons on the control
panels.
Temperature Setting & Energy Saving Recommendations
Temperature Setting Tips:
The temperature of the wine fridge can be set to accommodate your wine
collections and storage requirements. If your collections include age-worthy
and ready-to-drink wines, we recommend to designate the left cabinet for
ready-to-drink and the right cabinet for maturation or vice versa. The best
temperature for maturing wines is around 12-14°C.
NOTE: Lower temperatures (12-14°C) are better for achieving ideal
maturation at a normal rate, while high temperatures will speed up the
maturation process, but do not necessarily result in good results.
The temperature of the ready-to-drink cabinet can be set according to the
serving temperature of the type of wines that are stored in that cabinet. In
general, the ideal serving temperature for red wine is anywhere between
15-18°C; 10-14°C for whites and rosés; 6-8°C for dessert wines; 5-10°C for
sparkling wines. However, the actual optimal serving temperature depends
on the characteristics of the wine (wine body, vintage, whether it has been
aged in oak barrels, etc.). Therefore, please refer to the recommendations
provided by wineries for the ideal serving temperature of their wines.
Energy Saving Tips:
● Install the wine fridge in a cool and ventilated area and away from any heat
sources (e.g. sun light, ovens, less insulated spaces, etc.).
● Avoid opening the doors frequently or for too long.
● Set the temperature around 12-14°C for both temperature zones (the left
and right cabinets); not only is it more energy saving, but also helps store
any wines for a long term and serves whites and rosés at the same time.
● Set the two temperature zones at the same temperature.
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