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Bosch HB-58 Series Gebruikershandleiding en installatie-instructies

23 Declaration of Conformity

Robert Bosch Hausgeräte GmbH hereby declares that

the appliance with Home Connect functionality con-

forms to the basic requirements and other relevant pro-

visions of Directive 2014/53/EU.

A detailed RED Declaration of Conformity can be found

online at www.bosch-home.com among the additional

documents on the product page for your appliance.

Hereby, Robert Bosch Hausgeräte GmbH declares that

the appliance with Home Connect functionality is in

compliance with relevant statutory requirements.

5 GHz WLAN (Wi-Fi): For indoor use only.

24 How it works

Here, you can find the ideal settings for various types

of food as well as the best accessories and cookware.

We have perfectly tailored these recommendations to

your appliance.

24.1 Cooking tips

Observe this information when preparing food.

¡ The temperature and cooking time depend on the

amount of food and the recipe. Settings ranges are

specified for this reason. Try using the lower values

to start with.

¡ The setting values apply to food placed in the cook-

ing compartment while the cooking compartment is

still cold. Do not slide the accessory into the cook-

ing compartment until it has finished preheating.

¡ Remove any accessories that are not being used

from the cooking compartment.

24.2 Notes on baking

When baking, use the shelf positions indicated.

Baking on one level

Deep baked goods or tin on wire rack

Flat baked goods or goods in a baking

tray

Only applies to Great Britain

Height

A detailed Declaration of Conformity can be found on-

line at www.bosch-home.co.uk among the additional

documents on the product page for your appliance.

Only applies to Great Britain

2.4 GHz band (2400–2483.5 MHz): Max. 100 mW

5 GHz band (5150–5350 MHz + 5470–5725 MHz):

Max. 100 mW

UK (NI)

Baking on two levels

Universal pan

Baking tray

Baking tins/dishes on the wire rack:

First wire rack

Second wire rack

Baking on three levels

Baking tray

Universal pan

Baking tray

Notes

¡ When baking on several layers, always use hot air.

Baked goods that are placed in the oven at the

same time will not necessarily be ready at the same

time.

¡ Position baking tins/dishes either next to one an-

other or offset on different shelves so that they are

not directly one above the other in the cooking com-

partment.

¡ For best results, we recommend using dark-col-

oured metal bakeware.

Declaration of Conformity en

Height