Bosch 2 Gebruiksaanwijzing - Pagina 17

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Ook voor Bosch 2: Snelle installatiehandleiding (16 pagina's), Handleiding voor installatie en gebruik (18 pagina's), Originele handleiding (13 pagina's), Originele handleiding (22 pagina's), Gebruikershandleiding (28 pagina's), Gebruikershandleiding en installatie-instructies (16 pagina's), Gebruiksaanwijzing (42 pagina's), Gebruiksaanwijzing (8 pagina's), Gebruiksaanwijzing (8 pagina's), Gebruiksaanwijzing (12 pagina's), Snelstarthandleiding (2 pagina's), Snelstarthandleiding (9 pagina's), Gebruiksaanwijzing en installatie-instructies (36 pagina's), Gebruikershandleiding en installatie-instructies (48 pagina's), Gebruiksaanwijzing (26 pagina's), Snelle referentiehandleiding (2 pagina's), Gebruikershandleiding en installatie-instructies (24 pagina's), Gebruiksaanwijzing (42 pagina's), Informatie voor gebruik (28 pagina's), Gebruikershandleiding (40 pagina's), Gebruikershandleiding en installatie-instructies (35 pagina's), Gebruikershandleiding (24 pagina's)

Bosch 2 Gebruiksaanwijzing
Notes
Slight differences in colour on the front of the
appliance are caused by the use of different
materials, such as glass, plastic and metal.
Shadows on the door panels, which look like
streaks, are caused by reflections made by the
interior lighting.
Enamel is baked on at very high temperatures.This
can cause some slight colour variation. This is
normal and does not affect operation.
The edges of thin trays cannot be completely
enamelled. As a result, these edges can be rough.
This does not impair the anti-corrosion protection.

Keeping the appliance clean

Always keep the appliance clean and remove dirt
immediately so that stubborn deposits of dirt do not
build up.
:
Warning – Risk of fire!
Loose food remnants, fat and meat juices may catch
fire. Before using the appliance, remove the worst of the
food remnants from the cooking compartment, heating
elements and accessories.
Tips
Clean the cooking compartment after each use. This
will ensure that dirt cannot be baked on.
Always remove flecks of limescale, grease, starch
and albumin (e.g. egg white) immediately.
Use the universal pan for baking very moist cakes.
Use suitable ovenware for roasting, e.g. a roasting
dish.
pRails
W ith good care and cleaning, your appliance will retain
R a i l s
its appearance and remain fully functional for a long
time to come. This will tell you how to remove the
shelves and clean them.

Detaching and refitting the rails

The rails can be removed for cleaning. The oven must
have cooled down.
Detaching the rails
Lift up the front of the rail
1.
and unhook it (figure A).
2.
Then pull the whole rail forward
3.
and remove it (Fig. B).
4.
Clean the rails with cleaning agent and a sponge. For
stubborn deposits of dirt, use a brush.
Refitting the rails
First insert the rail into the rear socket, press it to the
1.
back slightly (figure A),
and then hook it into the front socket (figure B).
2.
The rails fit both the left and right sides. Ensure that, as
shown in figure B, levels 1 and 2 are below and levels
3, 4 and 5 are above.

Rails

en
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