Dash FRESH POP DAPP150V2 Gebruiksaanwijzing & receptenboek - Pagina 14

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easy

caramel corn

Ingredients:

1 Measuring Cup kernels

½ cup butter

1 cup brown sugar

¼ cup milk

1 tsp vanilla extract

Directions:

Add 1 Measuring Cup of kernels into the Aluminum Heating Chamber through the Popcorn

Inlet. Replace Measuring Cup on the Top Cover. Place a large bowl directly next to the Body

and under the Spout, turn on the appliance, and wait until your popcorn is finished popping.

For the Caramel:

Bring the brown sugar, butter, and milk to a gentle boil on the stove and cook until thickened,

about 1 to 2 minutes. Remove from heat; add vanilla extract.

Drizzle the caramel mixture over the popcorn. Use a spoon to gently fold the popcorn

with the mixture until the kernels are all covered. Pour the popcorn out onto a cookie sheet

covered with aluminum foil, or a silpat liner. Allow the Easy Homemade Caramel Corn to cool

prior to serving.