KitchenAid 30" (76.2 CM) WALL-MOUNT CANOPY RANGE HOOD Handleiding voor installatie-instructies - Pagina 6

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L.P. gas conversion

Converting to L.P. gas should be

done by a qualified installer.

Fire Hazard

Locate gas supply valve between

pressure regulator and gas valve.

Shut off gas supply valve before

converting to L.P. gas.

Make all conversions

before turning gas

supply valve back on.

Failure to follow these instructions

could

result in fire, explosion or other personal

injury.

Do Not remove

this protective

cap except for conversion.

Complete Installation

Instruction

Steps l-8 before converting your

range to L.P. gas.

Pressure regulator:

Remove storage drawer.

(See Step 13.) Regulator is located in lower

left-hand rear corner of storage drawer area.

Use a wrench to unscrew the plastic-coated

hex-nut cap assembly from the regulator.

DO NOT REMOVE PRESSURE REGULATOR.

Carefully pry the protective plastic cap and

washer off the threaded metal cap.

Reinstall the plastic cap onto the threaded end

of the metal cap displaying the "L.P".

Reattach the cap assembly to the regulator.

DO NOT OVERTIGHTEN,

but make sure the

washer is sealed securely.

the screws at the

front of the two

small burners and

remove the venturi

tubes.

Use a 5/16" nut driver to loosen the Natural gas

orifice spud on all the burners. Use a "pin

pickup" tool (also called "claw attachment"),

available from your local auto parts store, to

remove the Natural gas orifice spuds.

Install size #64

L.P. gas orifice

spuds in the left

front and right rear

burners. Install size #69

L.P. gas orifice spuds in

left rear and right front

burners. (Size is

stamped on the orifice

spuds.) Hand-tighten

the

L.P. gas orifice spuds

onto the threads. Tighten the L.P. gas orifice

spuds with nut driver.

DO NOT OVERTIGHTEN.

Reinstall the venturi tubes and screws in the

two small burners.

oven burner

Oven burner:

Turn the orifice hood

down snug onto pin (approximately

2-l/2 turns).

DO NOT OVERTIGHTEN.

The burner flame cannot be properly adjusted if

this conversion

is not made.

Broil burner:

Remove 3 screws

holding range back

cover in position. Pull back

cover off support tabs and

remove.

. . . . .

screw

broil tube box

Remove the screw

securing the broil tube

box. Turn broil tube box

one-quarter

turn and pull

off tabs to remove.

ori

Remove the orifice spud #54 an

replace it with the L.l? orifice

spud #65. Reinstall broil tube box

and back cover of range.

Ill

Wire Natural gas orifice spuds to gas

inlet pipe. After the burners have been

converted to L.P. gas usage, complete

Steps 9-33, Panels C-D.

Adjusting for proper flame.

Cook-top burners:

No burner

adjustment is necessary.

locking

screw

oven burner

air shutter

Oven burner:

storage drawer area.

Loosen the locking screw and adjust the air

shutter until the proper flame appears. Tighten

screw. See Step 27, Panel D, to be sure that

flame is properly adjusted. L.P. gas has a

slightly yellow tip on top of burner flame.

Broil burners:

No burner adjustment

is necessary.

Natural gas

conversion

Converting to Natural gas should be

done by a qualified installer.

Fire Hazard

Locate gas supply valve between

pressure regulator and gas valve.

Shut off gas supply valve before

converting to Natural gas.

Make all conversions

before turning gas

supply valve back on.

Failure to follow these instructions

could

result in fire, explosion or other personal

injury.

Do Not remove this protective

cap except for conversion.

Shut off main gas supply line valve

and disconnect power supply cord

before converting your range to

Natural gas.

Pressure regulator:

Remove storage drawer,

oven rack and oven bottom. (See Step 13.)

Regulator is located in lower left-hand rear

corner of storage drawer area. Use a wrench to

unscrew the plastic-coated

hex-nut cap

assembly from the regulator.

DO NOT REMOVE PRESSURE REGULATOR.

Carefully pry the protective plastic cap and

washer off the threaded metal cap.

Reinstall the plastic cap onto the threaded end

of the metal cap displaying the "NAT'.

Reattach the cap assembly to the regulator.

DO NOT OVERTIGHTEN,

but make sure the

washer is sealed securely.

cooktop

burners:

Loosen the

screws at the front of

the two small burners

and remove the venturi

tubes.

Use a 5/16" nut driver to loosen the L.P. gas

orifice spud on all the burners. Use a "pin

pickup" tool (also called "claw attachment"),

available from your local auto

parts store, to

remove the L.P.

gas orifice spuds.

Install size #52 Nat

orifice spuds in the left

and right rear burners.

size #56 Natural gas o

spuds in the left rear an

right front burners. (Size is

stamped on the orifice

spuds.) Hand-tighten

the Natural gas orifice

spuds onto the threads. Tighten the Natural gas

orifice spuds with nut driver.

DO NOT OVERTIGHTEN.

Reinstall the venturi tubes and screws in the

two small burners.

air shut&r

orifice

h;od

Oven burner:

Loosen the orifice hood

away from pin approximately

2-l/2

turns. The burner flame cannot be

properly adjusted if this conversion

is not made.

Broil burner:

Remove back vent.

-m

Remove 3 screws

holding range back

cover in position. Pull back

cover off'support

tabs and

remove.

J /I

. . ,

Remove the screw

broil tube box

securing the broil tube

box. Turn broil tube box

one-quarter

turn and pull

11 /=\

11 off tabs to remove.

\ 11

orifice

spud

Remove the orifice spud #65 and

replace it with the Natural orifice

spud #54. Reinstall broil tube box

and back cover of range. Reinstall

back vent.

Wire L.P. gas orifice spud

pipe. After the burners have been

converted to Natural gas usage,

complete Steps 9-33, Panels C-D.

Adjusting for proper flame.

Cooktop burners: No

burner

adjustment

is necessary.

Oven

burner:

Locate the air

shutter near

the center

rear of the storage

air shutter

orifice

hood

drawer area. Loosen the locking screw and

adjust the air shutter until the proper flame

appears. Tighten screw. See Step 27, Panel D,

to be sure that flame is properly adjusted.

Natural gas does not have a yellow flame to tip.

E-l

Broil burners: No

burner adjustment

is necessary.

Panel E