IKEA KULINARISK Gebruikershandleiding - Pagina 23

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ENGLISH

• To clean metal surfaces, use a usual

cleaning agent.

• Clean the appliance interior after each

use. Fat accumulation or other food

remains may result in a fire. The risk is

higher for the grill pan.

• Clean stubborn dirt with a special oven

cleaner.

• Clean all accessories after each use and

let them dry. Use a soft cloth with warm

water and a cleaning agent.

• If you have nonstick accessories, do not

clean them using aggressive agents,

sharp-edged objects or a dishwasher. It

can cause damage to the nonstick

coating.

Stainless steel or aluminium appliances

Clean the oven door with a wet

sponge only. Dry it with a soft

cloth.

Do not use steel wool, acids or

abrasive materials as they can

damage the oven surface. Clean

the oven control panel with the

same precautions.

Removing the shelf supports

To clean the oven, remove the shelf

supports.

Pull the front of the

shelf support away

from the side wall.

Pull the rear end of

the shelf support

away from the side

wall and remove it.

Install the shelf supports in the opposite

sequence.

The retaining pins on the

telescopic runners must point to

the front.

Pyrolysis

Caution! Remove all accessories

and removable shelf supports.

The pyrolytic cleaning

procedure cannot start:

• if you did not remove the core

temperature sensor plug from the socket.

• if you did not fully close the oven door.

Remove the worst dirt manually.

Caution! If there are other

appliances installed in the same

cabinet, do not use them at the

same time as the function:

Pyrolysis. It can cause damage to

the appliance.

1. Clean the inner side of the door with hot

water, so that the residues do not burn

from the hot air.

2. Activate the appliance and select from

the main menu the function: Pyrolysis.

Press

to confirm.

3. Set the duration of the cleaning

procedure:

Option

Quick

Normal

Description

1 h for a low

degree of dirt

1 h 30 min for

a usual de-

gree of dirt