IKEA FINSMAKARE Handmatig - Pagina 20

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IKEA FINSMAKARE Handmatig
ENGLISH
point down.
Baking tray / Deep pan:
Push the tray between the guide bars of the
shelf support.
Food sensor
There are two temperatures to be set: the
oven temperature and the core temperature.
The food sensor measures the core
temperature of the meat. When the meat is
at the set temperature, the oven turns off.
Caution! Only use the food
sensor supplied or the correct
replacement parts.
The food sensor must stay in the
meat and in the socket during the
cooking.
1. Put the tip of the food sensor into the
centre of the meat.
2. Put the plug of the food sensor into the
socket at the top of the cavity.
3. Turn on the oven.
The display shows the food sensor symbol.
4. Use the shuttle in less than 5 seconds to
set the core temperature.
5. Set the heating function and, if
necessary, the oven temperature.
The oven calculates an approximate end
time. The end time is different for the
different quantities of the food, the set oven
temperatures (minimum 120 °C) and the
operating modes. The oven calculates the
end time in approximately 30 minutes.
6. To change the core temperature, press
.
When the meat is at the set core
temperature, the signal sounds. The oven
turns off automatically.
7. Press any symbol to stop the signal.
8. Remove the food sensor plug from the
socket and remove the meat from the
oven.
9. Press
to turn off the oven.
Warning! The food sensor is hot.
There is a risk of burns.
Using the telescopic runners
Keep the installation instructions
for the telescopic runners for
future use.
With telescopic runners you can put in and
remove wire shelves and trays easily.
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