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User Manual

Unpacking:

Unpack the product and check for any damage incurred during transit. This should be reported to the responsible

carrier, railway or postal authority, and a request for a damage report should be made.

These instructions must be followed for us to guarantee our full support of your claim for

protecting against loss from concealed damage. The form for filing such a claim will be

provided by the carrier.

General Installation And Operation

Instructions:

The Avantco Auto/ Manual slicer is a medium duty electrically driven appliance. The unit has been designed to

meet the highest safety and hygiene standards. The robust aluminum construction and powerful drive motors ensure

long and reliable operation and use.

1. Place the unit in the desired location with the on/off switch facing the operator. DO NOT plug the unit in at this point.

The supporting table should be stable and at the correct working height. The work surface should be in a dry loca-

tion and preferably away from heavy traffic areas.

2. Clean the unit with a DAMP cloth using a neutral P.H. dish detergent. Wipe and dry the machine. (See Cleaning

instructions on page 3 of this manual.)

3. Set the thickness of slice required using the control knob adjacent to the on/off switch.

4. The meat support platform should be in the start position that is close to the operator. Lift up the food pusher; place

the meat to be sliced on the support platform against the raw edge. Return the food pusher to its original position

now on top of the meat to be sliced.

5. The unit can be operated in either MANUAL or AUTO feed modes.

5.1. MANUAL MODE.

Ensure the control lever H in diagram 1 is position A. This handle disengages

auto feed function.

Switch on the blade motor only and using the handle on the food pusher,

push the carraige back and forth to begin cutting the food.

5.1. AUTO FEED MODE.

Ensure the control lever H in diagram 1 is position B. This handle engages

the auto feed function.

Switch on the blade motor first and then auto feed motor. The unit will now

automatically cut the meat loaded.

6. After you are finished cutting, turn off machine and collect the product slices in the exit area.

Cut through the greasiest dishes, glassware, cutlery, pots, and pans with

Sunbright 32 oz. pot and pan dishwashing liquid. This heavy-duty pot and pan

dishwashing liquid was specially designed for the institutional environment with

its super concentrated, high active, high sudsing formula.

Diagram 1