KitchenAid KOCE500ESS01 Gebruikershandleiding - Pagina 10
Blader online of download pdf Gebruikershandleiding voor {categorie_naam} KitchenAid KOCE500ESS01. KitchenAid KOCE500ESS01 20 pagina's. Built-in electric ovens
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Traditional Cooking
FOOD
Large roasts, turkeys, angel food
cakes, bundt cakes, quick breads,
pies
Yeast breads, casseroles, meat and
poultry
Cookies, biscuits, muffins, cakes
Convection Cooking
OVEN SETTING
NUMBER OF
RACKS USED
Rapid Preheat Bake
1
Rapid Preheat
1
Convection Bake
Convection Bake
1
Convection Bake
2
Convection Bake
3
Convection Roast
1
Convection Broil
1
Baking Cakes on 2 Racks
For best results when baking cakes on 2 racks, use the Bake
function and flat racks in positions 2 and 5. Place the cakes on the
racks as shown. Keep at least 2" (5 cm) of space between the front
of the racks and the front of the cakes.
Baking Cookies on 2 Racks
For best results when baking cookies on 2 racks, use the Convect
Bake function and place flat racks in positions 2 and 5.
Bakeware
To cook food evenly, hot air must be able to circulate. For best
results, allow 2" (5 cm) of space around bakeware and oven walls.
Use the following chart as a guide.
NUMBER
POSITION ON RACK
OF PAN(S)
1
Center of rack.
2
Side by side or slightly staggered.
3 or 4
See the rack position graphics in this section for
pan placement recommendations.
RACK POSITION
1 or 2
2
2 or 3 when single-rack
baking; 2f and 5f when
multi-rack baking
RACK
POSITION(S)
3
3
1, 2 or 3
2 and 5
1, 3 and 5
1 or 2
4, 5 or 6
SatinGlide™ Roll-Out Extension Rack
The SatinGlide™ roll-out extension rack allows easy access to
position food in the oven, and remove food from the oven. It can be
used in rack positions 1 through 6.
Open Position
A
A. SatinGlide™ roll-out extension rack
B. Sliding shelf
Closed and Engaged Position
A
A. SatinGlide™ roll-out extension rack
B. Sliding shelf
To Remove SatinGlide™ Roll-Out Extension Rack:
1. Slide the rack in completely so that it is closed and engaged
with the sliding shelf.
2. Using 2 hands, lift up on the front edge of the rack and push
the sliding shelf to the back wall of the oven so that the front
edge of the sliding shelf sits on the rack guides. The front
edge of the rack and the sliding shelf should be higher than
the back edge.
A
B
A. Sliding shelf
B. Rack guide
C. SatinGlide™ roll-out extension rack
3. Pull the rack and the sliding shelf out.
10
B
B
C