Siemens HB 78 B Series Gebruikershandleiding en installatie-instructies - Pagina 20
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en cleaning assistance humidClean
Cleaning set-
Cleaning
ting
level
1
Lightly soiled
2
Medium
3
High
Select a higher cleaning setting for very heavy or
older soiling.
The duration cannot be changed.
a The cleaning function starts after a few seconds and
the time counts down.
a For safety reasons, the appliance door locks auto-
matically once a certain temperature is reached in
the cooking compartment. appears in the display.
a Once the cleaning function has ended, an audible
signal sounds and the display shows the duration
as zero.
Switch off the appliance.
3.
16 cleaning assistance humidClean
The cleaning assistance is a fast alternative for occa-
sionally cleaning the cooking compartment. The clean-
ing assistance softens dirt by vaporising the soapy wa-
ter. The dirt can then be removed more easily.
16.1 Setting the cleaning assistance
WARNING ‒ Risk of scalding!
If there is water in the cooking compartment when it is
hot, this may create hot steam.
Never pour water into the cooking compartment
▶
when the cooking compartment is hot.
Requirement: The cooking compartment has cooled
down completely.
1.
Remove the accessories from the cooking compart-
ment.
Mix 0.4 litres water with a drop of washing-up liquid
2.
and pour into the centre of the cooking compart-
ment floor.
Do not use distilled water.
3.
Use the function selector to set the Bottom
heating type of heating.
Use the temperature selector to set 80 °C.
4.
Press the
button repeatedly until
5.
in the display.
Use the
or
button to set the time to
6.
four minutes.
a After a few seconds, the appliance starts heating
and the cooking time counts down.
20
Duration in hours
Approx. 1:15
Approx. 1:30
Approx. 2:00
is highlighted
Once the appliance has cooled down sufficiently,
the appliance door unlocks and goes out.
Prepare the appliance for use. → Page 20
4.
15.3 Preparing the appliance for use
following the cleaning function
1.
Allow the appliance to cool down.
Wipe off any ash that has been left behind in the
2.
cooking compartment and around the appliance
door with a damp cloth.
Remove white residues with lemon juice.
3.
Note: White residues on the enamel surfaces may
be caused by heavy soiling. These food residues
are harmless. The deposits do not compromise the
functionality of the appliance.
Attach the shelf supports.
4.
→ "Shelf supports", Page 21
a When the cooking time has elapsed, a signal
sounds and the duration is at zero in the display.
Switch off the appliance and leave the cooking com-
7.
partment to cool down for 20 minutes.
16.2 Recleaning the cooking compartment
ATTENTION!
The prolonged presence of moisture in the cooking
compartment leads to corrosion.
After using the cleaning assistance, wipe the cook-
▶
ing compartment and allow it to dry completely.
Requirement: The cooking compartment has cooled
down.
Open the appliance door and remove the remaining
1.
water with an absorbent sponge cloth.
Clean the smooth surfaces in the cooking compart-
2.
ment with a dish cloth or a soft brush. Remove stub-
born food remnants using a stainless steel scouring
pad.
Remove limescale with a cloth soaked in vinegar.
3.
Then wipe with clean water and rub dry with a soft
cloth (including under the door seal).
Once the cooking compartment is cleaned suffi-
4.
ciently:
To allow the cooking compartment to dry, open
‒
the appliance door to the stop position (approx.
30°) and leave it open for approx. one hour.
To dry the cooking compartment quickly, heat up
‒
the appliance for approx. five minutes at 3D hot
air and 50 °C while the door is open.