Siemens HB213AB 0 Series Gebruikershandleiding en installatie-instructies - Pagina 23
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Shelf positions
Shelf positions for baking on two levels:
Note: Items that are placed in the oven on baking trays
or in baking tins/dishes at the same time will not ne-
cessarily be ready at the same time.
¡ Universal pan: Shelf position 3
Baking tray: Shelf position 1
¡ Baking tins/dishes on the wire rack
First wire rack: Shelf position 3
Second wire rack: Shelf position 1
Recommended settings for baking
Food
Shortbread
Shortbread
Shortbread, 2 levels
Shortbread, 3 levels
Small cakes
Small cakes
Small cakes, 2 levels
Small cakes, 3 levels
Hot water sponge cake
Hot water sponge cake
Hot water sponge cake, 2 levels
1
Preheat the appliance for five minutes. Do not use the rapid heating function.
2
Preheat the appliance. Do not use the rapid heating function.
Recommended settings for grilling
Food
Toasting bread
1
Preheat the appliance for five minutes. Do not use the rapid heating function.
18 Installation instructions
Observe this information when installing the appliance.
Shelf positions for baking on three levels:
¡ Baking tray: Level 5
Hot water sponge cake:
When baking on 2 levels, place the springform tins
each in the centre of the wire racks.
Accessories/cookware
Baking tray
Baking tray
Universal pan
+
Baking tray
Universal pan
+
x 2
Baking tray
Baking tray
Baking tray
Universal pan
+
Baking tray
Universal pan
+
x 2
Baking tray
Springform cake tin,
diameter 26 cm
Springform cake tin,
diameter 26 cm
Springform cake tin,
diameter 26 cm
Accessories/cookware
Wire rack
Universal pan: Level 3
Baking tray: Level 1
Shelf pos-
Type of
ition
heating
3
3
3+1
5+3+1
3
3
3+1
5+3+1
2
2
3+1
Shelf pos-
Type of
ition
heating
5
Installation instructions en
Temperature in
Cook-
°C
ing time
in mins
1
140-150
25-35
1
140-150
20-30
1
140-150
25-35
1
130-140
35-55
1
150-160
25-35
1
150
20-30
1
150
25-35
1
140
30-40
2
160-170
25-35
160-170
30-35
2
150-160
35-50
Temperature in
Cook-
°C/grill setting
ing time
in mins
1
3
0.5–1.5
23