Whirlpool 3ET18GK Gebruiks- en onderhoudshandleiding - Pagina 12
Blader online of download pdf Gebruiks- en onderhoudshandleiding voor {categorie_naam} Whirlpool 3ET18GK. Whirlpool 3ET18GK 16 pagina's. No-frost refrigerator-freezer
Pagina afdrukken
Food Storage
Guide
Continued
Freezer
food storage
chart
Storage times will vary according to the quality of
the food, the type of packaging or wrap used (air
and moisture proof), and the storage temperature
which should be 0°F (- 17.8%).
FOOD
Fruits
STORAGE
TIME
Fruit juice concentrate
12 months
Commercially
frozen fruit
12 months
Citrus fruit and juices
4 to 6 months
Others
8 to 12 months
Vegetables
Commercially
frozen
8 months
Home frozen
8 to 12 months
Meat
Bacon
4 weeks or less
Corned beef
4 weeks or less
(Salting meat shortens freezer life)
Frankfurters..
1 month
Ground beef, lamb, veal
2 to 3 months
Roasts:
Beef.
6 to 12 months
Lambandveal
._......_.....
6to9months
Pork
4 to 8 months
Sausage, fresh
1 to 2 months
Steaks and chops:
Beef.
,
8 to 12 months
Lamb, veal, pork ,
3 to 4 months
Fish
Cod, flounder, haddock, sole
.
6 months
Blue fish, salmon
2 to 3 months
Mackerel, perch
.
2 to 3 months
Breaded fish (purchased)
3 months
Clams, oysters, cooked
fish, crab, scallops
3 to 4 months
Alaskan king crab
10 months
Shrimp, uncooked
12 months
Poultry
Chicken or turkey,
whole or parts
12 months
Duck
6 months
Giblets.
2 to 3 months
Cooked poultry w/gravy
6 months
Slices (no gravy)
1 month
FOOD
Main dishes
Stews; meat, poultry
STORAGE
TIME
and fish casserole
2 to 3 months
TV dinners
3 to 6 months
Dairy
products
Butter
6 to 9 months
Margarine,
12 months
Cheese:
Camembert,
Mozzarella,
Farmer's,
3 months
Creamed cottage
DO NOT FREEZE
Cheddar, Edam, Gouda,
Swiss, Brick, etc.
6 to 8 weeks
(Freezing can change texture of cheese.)
Ice cream, ice milk, sherbet
.
.
2 months
Eggs
Whole (mixed)
12 months
Whites
.
12 months
Yolks
.
12 months
(Add sugar or salt to yolks or whole mixed eggs)
Baked
goods
Yeast breads and rolls
3 months
Baked Brown 'N Serve rolls
3 months
Unbaked breads
1 month
Quick breads
2 to 3 months
Cakes, unfrosted
2 to 4 months
Cakes, frosted
.
8 to 12 months
Fruit cakes
12 months
Cookie dough
3 months
Baked cookies
8 to 12 months
Baked pies
1 to 2 months
Pie dough only
4 to 6 months
Based on U.S.D.A. and Michigan Cooperative
Extension Service suggested storage times.
12