Zanussi ZTI 6100 Instructieboek - Pagina 13

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Hints and tips

To save energy

Place dishes in the machine immediately after every

meal and wait until the dishwasher is full before

washing.

If necessary run the Rinse and Hold programme (see

"Washing Programmes" chart) so that any food scraps

do not become caked on the dishes while you are

waiting to run the complete wash programme.

Do not prewash dishes under running water.

Select an economic programme when dishes are not

very soiled, following the instructions given in the

"Washing programmes" chart.

Select a drying option.

Select a half load option if only a few dishes need

washing. Remember to load all the dishes into the

selected basket.

For best washing results

Before loading, remove all scraps of food and soak

very heavily soiled pots and pans.

Arrange saucepans, cups and glasses etc. upside-

down.

Tilt items with convex or concave surfaces so that the

water drains off easily.

Avoid contact between the dishes as far as possible.

Items not suitable for

dishwashers

The following items should not be washed in

the dishwasher (unless they are sold as

dishwasher proof):

- Cutlery with wooden or horn handles or

glued parts

- bronze cutlery

- saucepans with wooden handles

- aluminium ware

- crystal ware

- leaded glass

- plastic items

- antique or fine decorated china

Certain types of decoration can discolour when

washed in a dishwasher.

Crystal-ware and plastic objects, if not guaranteed

dishwasher proof should be washed by hand.

Certain types of glass can also become opaque

after being washed several times in a dishwasher.

A chemical reaction can occur between silver

cutlery and stainless steel cutlery. As a precaution,

do not wash together.

Iron and cast iron objects can rust and stain other

items.

Aluminium tends to go black, copper, pewter and

brass tend to stain.

If in doubt check with manufacturer of

the item.

When buying new dishes, ensure that

they are dishwasher proof.

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