Zanussi ZFT 13 JC Instructieboek - Pagina 6

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Switches and indicators

A) On/off indicator

B) Thermostat and on/off switch

C) Quick freeze indicator

D) Acoustic signal stop and quick freeze switch

E) Alarm indicator

Operation and use

Installation

Insert the plug into the socket. In order to switch on

the product, turn the thermostat (B) to a temperature

lower than << 1 >>. The green, yellow and red

indicators will light up. The lighting up of the on/off

indicator (A) means that the product is switched on.

The yellow indicator lights continuously indicating an

uninterrupted refrigeration for 5 hours (it can be

switched off manually after 2 hours). The red

indicator lights continuously indicating an improper

temperature in the freezing compartment. As well as

an intermittent sound can be heard, which can be

stopped by pressing button (D) once. You can switch

off the freezer by turning the thermostat (B) in

position <<

>>.

When the product is switched on for the

first time, the quick freeze function will

start automatically and will stop only 5 hours

later. You can manually switch off this function

any time by pressing the quick freeze (D) switch.

Adjusting the temperature

The internal temperature of the freezer is regulated

electronically through five temperature positions and

a switch-off <<

>> setting.

Position << 1 >> indicates the highest (least cold)

temperature, while position << 6 >> is for the lowest

(coldest) temperature. Rotate the thermostat in the

desired position.

In general, it is best to set the thermostat to

<< -18°C >> but, for the purpose of temperature

setting, you should also consider

the temperature of the room where the product is

installed,

the frequency of door openings,

the volume of food to be stored in the product,

the location of the product.

Therefore, you should consider all these factors and

you may have to do some testing for finding the best

temperature. If you want a lower temperature, turn

the thermostat into a position of higher number or,

vice versa, if you need a higher temperature, you

should set a position of lower number. Please allow

24 hours for the freezer temperature to stabilize

between two adjustments.

green

Alarm (red) indicator

The temperature alarm indicator (E) will light up

yellow

when the internal temperature of the freezer

increases to a level (above -12°C) where the long-

red

term conservation of the foods in not ensured.

Please note that, when switching on the freezer for

the first time, the alarm indicator will keep on lighting

until the internal temperature has reached a level

required for the safe conservation of frozen food.

Temperature problem:

Under normal operating conditions, the internal

temperature of the freezer will ensure the long-term

conservation of the stored food. When such

temperature rises above a certain level (-12°C), it will

trigger an acoustic and light alarm. The light alarm is

a continuous red light (E), while the acoustic alarm is

an intermittent sound. You can stop the acoustic

alarm by pressing switch (D) once.

Freezing

Prepare the various foods properly and then freeze

them always in the freezing compartment. For

maximum freezing performance remove the freezer

tray and baskets and then place the foods to be

frozen directly on the evaporator. In case of freezing

smaller food volumes you do not need to remove the

freezer tray and baskets.

For using the quick freeze function, press the quick

freeze on/off switch (D) for 2-3 seconds; in the case

of small and great food volumes you should do it

approx. 4 and 24 hours, respectively, before you

want to freeze the fresh food. The yellow indicator

continuously until the product reaches the freezing

temperature.

Once the food is completely frozen (it may take up to

24 hours) you can manually switch off the quick

freeze function by pressing the switch (D) for 2-3

seconds. If not switched off manually, the quick

freeze function will be automatically switched off 48

hours later. The yellow indicator (C) will also go out.

The freezing tray can be used for freezing small fruits

(raspberry, strawberry, currant, etc.). Place a thin

layer of the unpacked fruits in the tray. Once they are

frozen, the fruits can be packed, sorted and placed in

the storage boxes.