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Ambiano FPD1000 Gebruiksaanwijzing

Recipes

Ensure you have read the instructions outlining assembly and operation before attempting
to use the Food Processor. Below are some basic recipes to get started, these are guides
and can be adjusted to taste.
Pesto - Makes One Cup
Ingredients
6 cups of basil
½ cup of pine nuts
½ cup of grated parmesan
Method
1.
Using the chopping blade, blend half of the basil with all of the pine nuts, parmesan
and garlic until all items are chopped finely.
2.
Stop the Food Processor, and scrape all contents off the sides to the bottom of the
bowl.
3.
Add the remaining basil and blend until the mixture has the consistency of a fine
paste.
4.
Continue to blend, and add olive oil in small amounts until you have your desired
consistency.
5.
Add salt to taste
Hummus - Makes Two and a Half Cups
Ingredients
4 cloves of garlic
2 cups of canned chick peas (drained)
1 ½ teaspoons of salt
Method
1.
Using the chopping blade, blend the garlic first until it is minced.
2.
Add all remaining ingredients and blend until desired consistency is reached.
AFTER SALES SUPPORT
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1-2 cloves of garlic
¼ teaspoon of salt
¼ - ½ cup of extra virgin olive oil
tahini (⅓ - ½ cup)
6 tablespoons of lemon juice
2 tablespoons of water
MODEL: FPD1000 PRODUCT CODE: 9748 07/2019
.
Guacamole – Makes 1 ½ Cups
Ingredients
2 ripe avocados, halved, stones
removed, peeled
1 small red onion, peeled
1 ripe tomato, quartered
2 garlic cloves, peeled
Method
1.
Using the chopping blade, add the tomato, onion, garlic and chili to the bowl. Pulse
2-3 times until the ingredients are roughly chopped then stop.
2.
Add the avocado and turn to speed 1 for 5 seconds.
3.
Add lime juice and seasoning to taste. Store in an airtight container and refrigerate.
Beetroot Chickpeas (Hummus) Dip
Ingredients
2 cups of cooked chickpeas (or 1
tinned chickpeas, drained)
¼ cup chickpeas brine (or ¼ of water)
1 roasted beetroot* (or 5 slices of
tinned beetroot)
1 small garlic
*NOTE: If beetroot is hard to source in your area, you could use 2 roasted carrots instead.
The sweetness coming from the carrot is as equally delicious, however, instead of adding
¼ cup of water, increases it to 1/3 of a cup (or more if needed) to thin out the consistency
of the dip.
Method
1.
Using the chopping blade, mix all the ingredients in the food processor bowl and
blend until smooth and creamy.
2.
Store it in a container in the fridge until it is ready to be served.
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AUS
1 small fresh red chilli, deseeded
60mL (¼ cup) fresh lime juice
Salt & ground black pepper, to taste
Juice of 1 ½ lemon
1/3 cup of tahini
1 teaspoon of cumin
¼ cup of olive oil
1 teaspoon of salt
MODEL: FPD1000 PRODUCT CODE: 9748 07/2019