Hi-Tech Diamond 31-000 Instrukcja obsługi - Strona 7

Przeglądaj online lub pobierz pdf Instrukcja obsługi dla Piła Hi-Tech Diamond 31-000. Hi-Tech Diamond 31-000 16 stron. 10" slab saw

OPERATING INSTRUCTIONS

1
Carefully unpack the slab saw from the box
and remove all loose foam and accessories.
Set the packaging aside should you need it in the
future. Check to make sure all parts are present
on both the machine and in the instruction
manual. If you find any missing or damaged
parts, call us immediately at 1 (630) 596-9909
or email us at [email protected].
Place the slab saw on a table or flat surface in a
well lit location. The machine must sit level.
2
Remove the black saw table from the machine.
The saw table sits above the water reservoir.
Inside the water reservoir, there is a stainless
steel arbor (Fig. A). On the stainless steel arbor,
there are four washers, one nut and a brass bar
(Fig. A). To attach the saw blade, unscrew the
brass bar with a Phillips #2 screwdriver (not
included). Once loosened, slide the brass bar to
the right and completely remove from the arbor.
Next, manually remove the nut from the arbor,
turning counter-clockwise. Also remove two
washers, leaving the remaining two on the arbor.
At this point, the brass bar, nut and two washers
should be completely removed from the arbor.
Slide one of the two included saw blades onto the
arbor. Replace the two washers, knob (turning
clockwise to tighten) and brass bar. Screw the
brass bar back into the housing. Notes: Only use
10" saw blades with 5/8" arbor holes on this trim
saw machine. Do not over tighten the nut, it should
only be slightly tighter than finger tight.
Stainless steel arbor
Washer (4)
3
The slab saw is designed to operate with oil or
water. What you use is your preference. Never
run the saw blade dry. Fill the reservoir with oil
or water until the bottom of the saw blade is 1/8"
deep (Fig. B). Do not overfill the reservoir or there
will be excessive oil or water spraying from the saw
blade while you cut.
Nut
Brass bar
Fig. A
Fig. B
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