Dean Cool Zone Series Instrukcja instalacji, obsługi i konserwacji - Strona 2

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Dean Cool Zone Series Instrukcja instalacji, obsługi i konserwacji
PLEASE READ ALL SECTIONS OF THIS MANUAL AND RETAIN FOR
THIS PRODUCT HAS BEEN CERTIFIED AS COMMERCIAL COOKING EQUIPMENT
AND MUST BE INSTALLED BY PROFESSIONAL
WE SUGGEST INSTALLATION, MAINTENANCE AND REPAIRS
SHOULD BE PERFORMED BY YOUR LOCAL DEAN FACTORY
IMPROPER INSTALLATION, ADJUSTMENT, ALTERATION, SERVICE OR
MAINTENANCE CAN CAUSE PROPERTY DAMAGE, INJURY, OR DEATH. READ
THE INSTALLATION, OPERATING, AND MAINTENANCE INSTRUCTIONS
THOROUGHLY BEFORE INSTALLING OR SERVICING THIS EQUIPMENT.
SAFE AND SATISFACTORY OPERATION OF YOUR EQUIPMENT DEPENDS ON ITS
PROPER INSTALLATION. INSTALLATION MUST BE PLANNED IN ACCORDANCE
WITH ALL APPLICABLE STATE AND LOCAL CODES OR IN THE ABSENCE OF
LOCAL CODES, WITH THE NATIONAL ELECTRICAL CODE, NFPA 70-1984 (OR
DO NOT INSTALL SWIVEL CASTERS ON SINGLE FRYER UNITS. THE UNIT MAY
TIP AND CAUSE SEVERE INJURY. LEGS OR A COMBINATION OF REAR FIXED
CASTERS AND FRONT LEGS MAY BE INSTALLED ON SINGLE UNITS ONLY.
OTHER FLAMMABLE VAPORS AND LIQUIDS IN THE VICINITY
THE SERVICER/INSTALLER MUST USE A GOOSE NECK AND RETAINER TO
FUTURE REFERENCE.
PERSONNEL AS SPECIFIED.
AUTHORIZED SERVICE AGENCY.
WARNING!
IMPORTANT
LATEST EDITIONS).
WARNING!
FOR YOUR SAFETY
DO NOT STORE OR USE GASOLINE OR
OF THIS OR ANY OTHER COOKING APPLIANCE.
IMPORTANT
PROTECT THE POWER CORD SET.
COVER PHOTO
Model shown is a multiple fryer
battery consisting of 1414E and
714E units with optional casters.