IKEA GRANSLOS Podręcznik użytkownika - Strona 19

Przeglądaj online lub pobierz pdf Podręcznik użytkownika dla Piekarnik IKEA GRANSLOS. IKEA GRANSLOS 32 stron. Built-in oven
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IKEA GRANSLOS Podręcznik użytkownika
ENGLISH
keep the food soft inside and crusty
outside. It decreases the cooking time
and energy consumption to a minimum.
• Moisture can condense in the appliance
or on the door glass panels. This is
normal. Always stand back from the
appliance when you open the appliance
door while cooking. If you notice
moisture inside of the oven, keep the
door open for a couple of minutes.
• Clean the moisture after each use of the
appliance.
• Do not put the objects directly on the
appliance floor and do not put
aluminium foil on the components when
you cook (when you use a non-
microwave oven function). This can
change the baking results and cause
damage to the enamel.
Baking cakes
• Do not open the oven door before 3/4 of
the set cooking time is up.
• If you use two baking trays at the same
time, keep one empty level between
them.
Cooking table
Quanti-
Food
ty (kg)
0.75 -
Pork knuckle (pre-
1
cooked)
1
Roast veal
0.4 -
Chicken half
0.5
each
1.5 - 2 Duck
1 - 1.5 Whole fish
-
Stuffed vegetables
Cooking meat and fish
• Use a deep pan for very fatty food to
• Leave the meat for approximately 15
• To prevent too much smoke in the oven
Cooking times
Cooking times depend on the type of food,
its consistency, and volume.
Initially, monitor the performance when you
cook. Find the best settings (heat setting,
cooking time, etc.) for your cookware,
recipes and quantities when you use this
appliance.
Function Shelf posi-
tion
1
1
1
1
1
1
prevent the oven from stains that can be
permanent.
minutes before carving so that the juice
does not seep out.
during roasting, add some water into the
deep pan. To prevent the smoke
condensation, add water each time after
it dries up.
Power
Tempera-
(Watts)
ture (°C)
200
150 - 170
200
160 - 180
200
190 - 210
200
180 - 200
200
210 - 220
-
160 - 170
19
Time (min)
60 - 75
50 - 70
25 - 40
45 - 65
30 - 45
30 - 60