IKEA IBS224PSM1 Instrukcja obsługi i konserwacji - Strona 4
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PARTS AND FEATURES
This manual covers several models. The oven you have purchased may have some or all of the items listed. The locations and
appearances of the features shown here may not match those of your model.
/
A. Control
panel
B. Coofing
fan (not visible)
C. Top bake
element
D. Broil element
E. Oven
light
Cooking Chart (on inside of oven door)
Oven functions
Rack level
Oven temp.
Preheat
Cooking time
F. Convection
ring element
G. Convection
fan
H. Bottom bake element (not visible)
I. Cooking chart (on inside of oven door)
J. Oven door
Bread
Cake
Lasagna
Steak Beef/Pork
Poultry
Fish
Vegetables
P
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[_I
2
2
2
2
2
2
2
2
3
2
2
2
2
2
2
2
2
2
2
°F/°C
400/200
380/190
350/180
340/170
340/170
400/200
370/190
370/190
480/250
350/180
320/160
380/190
350/180
350/180
400/200
380/190
400/200
400/200
400/200
(_
+
+
+
+
+
+
+
+
+
+
+
(_
40'-50'
40'-50'
30'40'
30'40'
30'40'
45'-55'
45'-55'
45'-55'
25'-45'
90'-110'
90'-110'
60'-120'
60'-120'
60'-120'
10'-20'
10'-20'
15'-40'
15'40'
15'40'
NOTE: This oven does not have 350°F or 370°F settings. For recipes requiring 350°E set the oven temperature to 340°F or 360°R For
recipes requiring 370°F, set the oven temperature to 360°F or 380°E
Accessories
Broiler pan and grid
Oven racks
Continuous-clean
panels
and rack guides