Avantco Equipment HDS200 Podręcznik użytkownika - Strona 3
Przeglądaj online lub pobierz pdf Podręcznik użytkownika dla Urządzenia kuchenne Avantco Equipment HDS200. Avantco Equipment HDS200 7 stron. Hot dog steamers
Również dla Avantco Equipment HDS200: Podręcznik użytkownika (9 strony)
Drukuj stronę
5.
Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts.
6.
Do not operate any appliance with a damaged cord or plug; after the appliance malfunctions; or after any additional
damage. Return appliance to the nearest authorized service facility for examination, repair, or adjustment.
7.
The use of accessories, not recommended by the appliance manufacturer, might cause injuries.
8.
Do not use outdoors. This appliance is for commercial use.
9.
Do not let cord hang over edge of table or counter, or touch hot surfaces.
10.
Do not place on or near a hot gas or electric burner, or in a heated oven.
11.
Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.
12.
Only use this appliance for its intended use.
13.
Avoid scratching the glass door or nicking edges. Upon delivery, if your door has a scratch or nick, contact
customer service before using the streamer. The tempered, safety glass door is more resistant to breakage than
traditional glass.
14.
The appliance is off when power switch control is in the "off" position.
Before Using Your Hot Dog Steamer
Prior to your first use, follow these instructions:
1.
Remove the steamer and all parts from the box.
2.
Place the unit on a flat sturdy surface, facing forward with the dial on the left hand side.
3.
Open the two top flaps and remove all parts and packing foam. Set the parts aside. Before the first time use, all
parts should be properly washed and sanitized.
4.
Slide in the back and front panel of window glass.
5.
Ensure the valve drain cap is tightly screwed close.
6.
Pour 6 qt. of hot water into the unit's base. This should cover the heating elements. DO NOT OVERFILL.
7.
After inserting the water, place the perforated rectangular base on the left side of the unit.
8.
On the right side of the unit, place the square base plate with the control lever.
9.
Separate the two sections by sliding the partition piece into the left slots.
10.
Place the hot dog rack in the left compartment. Ensure the rack is elevated by its feet for proper circulation of
steam.
11.
Place the bun rack in the right compartment.
12.
Place the lid beam in the middle of the unit's open top.
13.
Place the two lids on the unit's edges and beam. Adjust the beam as needed.
14.
Plug the unit into a grounded and properly-sized electrical outlet to minimize shock and fire hazards. For further
specifications, refer to the electrical requirements outlined on the serial tag on the operator's side of the unit.
www.AvantcoEquipment.com
User Manual
3