AEG BCB331011M Podręcznik użytkownika - Strona 15
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Conventional
Cooking
CAKES
(°C)
Buttermilk
170
cheesecake
Strudel
175
Jam tart
170
Christmas
160
cake, preheat
the empty
oven
Plum cake,
175
preheat the
empty oven
Muffins
170
Muffins, two
-
levels
Muffins, three
-
levels
Biscuits
140
Biscuits, two
-
levels
Biscuits, three
-
levels
Meringues
120
Meringues,
-
two levels,
preheat the
empty oven
Buns, preheat
190
the empty
oven
Eclairs
190
Eclairs, two
-
levels
True Fan Cooking
(°C)
1
165
3
150
2
165
2
150
1
160
3
140 - 150
-
140 - 150
-
140 - 150
3
140 - 150
-
140 - 150
-
140 - 150
3
120
-
120
3
190
3
170
-
170
(min)
2
60 - 80
2
60 - 80
2
30 - 40
2
90 - 120
2
50 - 60
3
20 - 30
2 and 4
25 - 35
1, 3 and 5
30 - 45
3
30 - 35
2 and 4
35 - 40
1, 3 and 5
35 - 45
3
80 - 100
2 and 4
80 - 100
3
12 - 20
3
25 - 35
2 and 4
35 - 45
ENGLISH
15
Cake
mould, Ø
26 cm
Baking tray
Cake
mould, Ø
26 cm
Cake
mould, Ø
20 cm
Bread tin
Baking tray
Baking tray
Baking tray
Baking tray
Baking tray
Baking tray
Baking tray
Baking tray
Baking tray
Baking tray
Baking tray