Indesit KD3C3-G Instrukcja obsługi - Strona 19

Przeglądaj online lub pobierz pdf Instrukcja obsługi dla Kuchenki Indesit KD3C3-G. Indesit KD3C3-G 24 stron. 50cm free standing electric cooker

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1. Control Panel

Something Wrong

with your Cooker

Before contacting your nearest Service Centre/Installer, check the problem guide below; there may be

nothing wrong with your cooker.

Problem

light odour or small amount of

smoke when using the cooker

for the first time.

othing

orks

ven temperature seems too

high or too low.

ven does not cook evenly.

otplates are slow to boil or will

not simmer

Marks appearing on hotplates.

an not clean hob hotplates.

rill not working.

rill keeps turning on and off.

ondensation on the wall at the

rear of the cooker.

team

ondensation in the

oven after use.

This is normal and should cease after a short period.

s the main cooker wall switch turned on

There may be no electricity supply.

heck that the temperature has been set in accordance with the temperature

charts. t may be necessary to increase or decrease the recommended

temperature by up to 1

to suit your taste.

heck that the temperature and shelf position are as recommended in the

temperature charts.

heck that the containers being used in the oven allow sufficient air flow around

them.

heck that the cooker is level.

heck that your pans conform to the recommendations in these instructions.

The hob surround can be cleaned with warm soapy water and a cream cleaner,

such as if. The sealed hotplates should be cleaned regularly, please refer to

the are and leaning section for further information. lease note that

replacement hob cleaning kits are available from our parts department, see Key

ontacts, back page.

The grill door M

T be open.

hen the grill control is operated at a setting less than ma imum, this is normal

regulator operation, not a fault.

team and or condensation may appear from the vent at the rear of the

appliance when using an oven particularly for foods with a high water content

e.g. frozen chips, roast chicken etc. This is normal and any e cess should be

wiped off.

team is a by-product of cooking any food with a high water content. To help

minimise always:

a Try to avoid leaving food in the oven to cool after being cooked.

se a covered container, wherever possible