AEG A83400HLW0 Podręcznik użytkownika - Strona 10

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AEG A83400HLW0 Podręcznik użytkownika
10
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5.5 Low frost system
The appliance is equipped with Low frost
system (you can see a valve inside the
freezer in the backside) what reduces ice-
build-up in the chest freezer by up to 80
percent.
5.6 Plastic low divider
With the low divider you can have a
better use of the space above the
compressor. The space formed this way
will allow you to store small food packs
that can be found more easily.
The separator may also be
used as a tray at the time of
defrosting the freezer.
5.7 Freezing Calendar
The symbols show different types of
frozen goods.
The numbers indicate storage times in
months for the appropriate types of
frozen goods. Whether the upper or
lower value of the indicated storage time
is valid depends on the quality of the
foods and treating before freezing.
5.8 Storage baskets
Hang the baskets on the upper edge of
the freezer (A) or place them inside the

6. HINTS AND TIPS

WARNING!
Refer to Safety chapters.
6.1 Hints for freezing
To help you make the most of the
freezing process, here are some hints:
• The maximum quantity of food which
can be frozen in 24 hours is shown on
the rating plate.
• The freezing process takes 24 hours.
No further food to be frozen should
be added during this period.
freezer (B). Turn and fix the handles for
these two positions as shown in the
picture.
A
The following pictures show how many
baskets can be placed inside the various
freezer models.
The baskets will slide into each other.
946
230
200
1336
You can purchase additional baskets
from your local Authorised Service
Centre.
• Freeze only top quality, fresh and
thoroughly cleaned foodstuffs.
• Prepare food in small portions to
enable it to be rapidly and completely
frozen and to make it possible
subsequently to thaw only the
quantity required.
• Wrap up the food in aluminium foil or
polythene and make sure that the
packages are airtight.
• Do not allow fresh, unfrozen food to
touch food which is already frozen,
thus avoiding a rise in temperature of
the latter.
B
1061
1201
1611