Cres Cor H138WS1834240 Instrukcja obsługi i konserwacji

Przeglądaj online lub pobierz pdf Instrukcja obsługi i konserwacji dla Komercyjny sprzęt spożywczy Cres Cor H138WS1834240. Cres Cor H138WS1834240 4 stron. Proof/hot cabinets

Cres Cor H138WS1834240 Instrukcja obsługi i konserwacji
5925 Heisley Road • Mentor, OH 44060-1833
OPERATING and MAINTENANCE INSTRUCTIONS
Models: H137WS/H138WS Series Proof/Hot Cabinets
ELECTRICAL SPECIFICATIONS:
Model No.
H137WSUA12
H138WS1834
H137WSUA12208
H138WS1834208
H137WSUA12240
H138WS1834240
All are designed for AC service. The above model numbers may be followed by "L" or ending with "S".
HOW TO INSTALL UNIT:
1.
Place cabinet near warm ovens.
cabinet in drafty areas or near ventilating systems.
2.
Plug end into proper wall outlet.
3.
Fill water pan.
- Lift off cover.
- Fill with 3-1/2 qts.(3.3 liters) of clean, hot water.
Replace cover.
CAUTION
for proper operation and to maintain warranty.
HOW TO PROOF:
1.
Fill water pan (See "How to Install")
2.
Push "POWER" switch to "ON." The yellow light
will come on.
3.
Turn "HUMIDITY" dial to No. 10.
4.
Turn "AIR" dial to "OFF."
5.
Preheat for 30 minutes. "
6.
Put fresh or fully thawed dough into cabinet.
7.
Turn "HUMIDITY THERMOSTAT" to No. 9.
NOTE: The cabinet temperature will drop temperature
inside cabinet if cold dough is added.
Do NOT put frozen dough into cabinet
Call Toll-free: 877-CRES COR (273-7267) • Fax: 800-822-0393 • www.crescor.com
Volts
Watts
120
2000
208
2000
240
2000
DO NOT place
Use of treated or soft
water may be required
Proof/Hot Cabinets
Amps
Hertz
16.6
60
9.6
60
8.6
60
1
2
6
5
4
7
ON
( I )
3
8
2
9
1
10
OFF
( 0 )
OFF
POWER
HUMIDITY
R
3
CONTROL PANEL PARTS IDENTIFICATION
1. Switch-Power
2. Pilot Light-Power
3. Thermostat-Humidity
NOTE: No 9-10 setting will give you a temperature
of 95°F/35°C, and 90-95% humidity.
Experiment with different "HUMIDITY" and
"AIR" settings to get the exact temperature
and humidity you need. The thermometer
display will fl ash when cabinet is below
140°F/60°C.
NOTE: Check water level in water pan if you are
proofi ng longer than 90 minutes. Fill with
clean, hot water.
FL-2225
Rev. 8 (10/08)
Page 1 of 4
Phase
NEMA
1
5-20P
1
6-15P
1
6-15P
5
6
5
4
7
3
8
2
9
1
10
OFF
AIR
4
4. Thermostat-Air
5. Thermometer