Siemens EH BE15 Series Podręcznik użytkownika - Strona 24
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en Test dishes
Test dishes
2. Add the milk to the roux and bring to the
boil, stirring continuously.
3. Once the Béchamel sauce comes to the
boil, leave it on the cooking zone for a fur-
ther two minutes, stirring continuously.
Cooking rice pudding
Rice pudding, cooking with lid
Temperature of the milk: 7 ºC
Heat the milk until it starts to rise up. Set the recommended power level and add rice, sugar and salt to the milk.
The cooking time, including preheating, is approx. 45 minutes.
Ingredients: 190 g short-grain rice, 90 g
sugar, 750 ml milk (3.5% fat content) and
1 g salt
Ingredients: 250 g short-grain rice, 120 g
sugar, 1 l milk (3.5% fat content) and 1.5 g
salt
Rice pudding, cooking without lid
Temperature of the milk: 7 ºC
Add the ingredients to the milk and heat the mixture up while stirring continuously. Once the milk has reached ap-
prox. 90 ºC, select the recommended power level and leave it to simmer on a low heat for approx. 50 minutes.
Ingredients: 190 g short-grain rice, 90 g
sugar, 750 ml milk (3.5% fat content) and
1 g salt
Ingredients: 250 g short-grain rice, 120 g
sugar, 1 l milk (3.5% fat content) and 1.5 g
salt
1
Cooking rice
Water temperature: 20 °C
Ingredients: 125 g long-grain rice, 300 g wa-
ter and a pinch of salt
Ingredients: 250 g long-grain rice, 600 g wa-
ter and a pinch of salt
Roasting a pork loin
Initial temperature of the loin: 7 °C
Amount: 3 pork loins (total weight approx.
300 g, 1 cm thick) and 15 g sunflower oil
2
Preparing pancakes
Amount: 55 ml batter for each pancake
Deep-fat frying frozen chips
Amount: 2 l sunflower oil, per portion: 200 g
frozen chips, e.g. McCain 123 Original fries
1
Recipe made to DIN 44550
2
Recipe made to DIN EN 60350-2
24
Preheat
Cookware
Power
level
7
-
Pan,
8.
16 cm dia-
meter
Pan,
8.
22 cm dia-
meter
Pan,
8.
16 cm dia-
meter
Pan,
8.
22 cm dia-
meter
Pan,
9
16 cm dia-
meter
Pan,
9
22 cm dia-
meter
Frying pan,
9
24 cm dia-
meter
Frying pan,
9
24 cm dia-
meter
Pan,
9
22 cm dia-
meter
Cook
Cooking time
Lid
Power
(min:sec)
level
Approx. 6:30
No
-
-
-
2
Approx. 5:30
No
3, stir after
10 minutes
Approx. 5:30
No
3, stir after
10 minutes
Approx. 5:30
No
3
Approx. 5:30
No
2.
Approx. 2:30
Yes 2
Approx. 2:30
Yes 2
Approx. 1:30
No
7
Approx. 1:30
No
7
Until the oil
No
9
reaches a tem-
perature of
180 °C
Lid
-
No
Yes
Yes
No
No
Yes
Yes
No
No
No