Zanussi Z22/16PR Instrukcje użytkowania i pielęgnacji - Strona 8
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>eep-freezer - Freezing of Foods
he fresh food to lx; frozen should lx;
ored in the upper and lower
(inpartrnents which are designed foi'
ns purpose. If the appliance has not
orked previously, it must be left to
in for at least three hours with the
ist-freeze switch on the «ON» position
nllow light «on») before loading with
)od to be frozen.
uwever, if the appliance is already
inning, switch to quick-freeze operation
SIJPIOU)) - yellow pilot light on) at least
1 hours before introducing the fresh
)od to be frozen.
nee the fresh food is placed in the
•(!(;zer, let it run on quick-freeze for
Mother
24 hours, after which the
•(;ezing process may be regarded as
impleted.
hen, switcli back to normal opi'ration
iN()ltMAL» yellow pilot light off),
n order to freeze food properly,
I'oceed as follows:
)nly use top quality foodstuffs which
r(' fresh and properly cleaned, since
iH'ezing preserves quality but cannot
nprove it. Prepare foodstuffs for deep-
i ('(;zing in small portions so that each
ioc(' can be frozen rapidly right the
ay tlu-ough. This procedure allows you
n use, as required, complete portions
111
her than thawing out a large piece
ium only a small amount is needed,
h'liu'mlx'r that frozen food once
laiwed, deteriorates rapidly if frozen
gain.
dways remember that lean foodstuffs
tore betU'r and longer than fat
oodstuffs and that salt reduces the
loring time. Wrap the food up in
ill
minium foil or polythene and make
lire that the packages are hermetically
ealed.
U) not place fresh food to be frozen
lose to frozc-n food already stored in the
r('ez(;r.
Uways leave the door closed when
reezing.
)o nol, at any one time, freeze fresh
oods in a e,ufinlity greater than 28,65
l.^s.
Warning
Water icevs, if consumixl immediately
after removal from the freezer, can
possibly result in a low-temperature
skin burn condition. It can be
dangerous to place in the freezer sealed
vessels that contain carbonated liquids
(fizzy drinks, etc.).
Deep-freeze - Storage of foods
Net storage volume of the freezer:
cu. ft. 4.59.
Gross storage volume of the freezer:
cu. ft. 5.47.
If the appliance has not worked
previously or after a period of inaction,
it must be left to run for at least three
hours with the fast-freeze switch on
Ihe «on» position (yellow light «on»)
before storing frozen food inside; then
switch it off (yellow light «off»).
When the appliance is on normal
operation (storage), the temperature in
the freezer is kept steady by the
thermostat which can be adjusted by
turning knob B - Fig. 1. The best
temperature for safe storage of frozen
food should be a little colder or at least
equal to -18*^0.
To correctly adjust the temperature,
follow the directions under paragraph:
« Freezer - starling-up and temperature
adjustment)). To obtain the best
service from the appliance it is
advisable to make sure that the frozen
foods have been properly stored by the
retailer and that their transfer from
retailer to consumer is effected in the
shortest time possible. Moreover it is
important not to (exceed the storage
period indicated by the producer of the
frozen food. Also, do not open the door
often or leave it open longer than
absolutely necessary.
)