Zanussi ZOCND7K1 Podręcznik użytkownika - Strona 17
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BAKING AND ROASTING
Conventional Cooking
CAKES
Whisked rec-
ipes
Shortbread
dough
Buttermilk
cheesecake
Strudel
Jam tart
Christmas
cake, preheat
the empty
oven
Plum cake,
preheat the
empty oven
Muffins
Muffins, two
levels
Muffins, three
levels
Biscuits
Biscuits, two
levels
Biscuits, three
levels
Meringues
Meringues,
two levels,
preheat the
empty oven
(°C)
170
2
170
2
170
1
175
3
170
2
160
2
175
1
170
3
-
-
-
-
140
3
-
-
-
-
120
3
-
-
True Fan Cooking
(°C)
160
3 (2 and 4)
160
3 (2 and 4)
165
2
150
2
165
2
150
2
160
2
140 -
3
150
140 -
2 and 4
150
140 -
1, 3 and 5
150
140 -
3
150
140 -
2 and 4
150
140 -
1, 3 and 5
150
120
3
120
2 and 4
(min)
45 - 60
Cake
mould
20 - 30
Cake
mould
60 - 80
Cake
mould, Ø
26 cm
60 - 80
Baking tray
30 - 40
Cake
mould, Ø
26 cm
90 - 120
Cake
mould, Ø
20 cm
50 - 60
Bread tin
20 - 30
Baking tray
25 - 35
Baking tray
30 - 45
Baking tray
30 - 35
Baking tray
35 - 40
Baking tray
35 - 45
Baking tray
80 - 100
Baking tray
80 - 100
Baking tray
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