Zanussi ZOHNA7K1 Podręcznik użytkownika - Strona 14
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SAFETY THERMOSTAT
Incorrect operation of the oven or defective
components can cause dangerous overheating. To
prevent this, the oven has a safety thermostat which
HINTS AND TIPS
WARNING! Refer to Safety chapters.
COOKING RECOMMENDATIONS
The oven has five shelf positions.
Count the shelf positions from the bottom of the
oven floor.
Your oven may bake or roast differently to the oven
you had before. The below tables provide you with
the standard settings for temperature, cooking time
and shelf position.
If you cannot find the settings for a special recipe,
look for the similar one.
The oven has a special system which circulates the
air and constantly recycles the steam. With this
system you can cook in a steamy environment and
keep the food soft inside and crusty outside. It
decreases the cooking time and energy
consumption.
Baking cakes
Do not open the oven door before 3/4 of the set
cooking time is up.
BAKING AND ROASTING
Conventional Cooking
CAKES
Whisked rec-
ipes
Shortbread
dough
Buttermilk
cheesecake
Strudel
14
(°C)
170
2
170
2
170
1
175
3
interrupts the power supply. The oven turns on
again automatically when the temperature drops.
If you use two baking trays at the same time, keep
one empty level between them.
Cooking meat and fish
Use a deep pan for very fatty food to prevent the
oven from stains that can be permanent.
Leave the meat for approximately 15 minutes before
carving so that the juice does not seep out.
To prevent too much smoke in the oven during
roasting, add some water into the deep pan. To
prevent the smoke condensation, add water each
time after it dries up.
Cooking times
Cooking times depend on the type of food, its
consistency, and volume.
Initially, monitor the performance when you cook.
Find the best settings (heat setting, cooking time,
etc.) for your cookware, recipes and quantities
when you use this appliance.
True Fan Cooking
(°C)
160
3 (2 and 4)
160
3 (2 and 4)
165
2
150
2
(min)
45 - 60
Cake
mould
20 - 30
Cake
mould
60 - 80
Cake
mould, Ø
26 cm
60 - 80
Baking tray