Zanussi ZOPNX6X2 Podręcznik użytkownika - Strona 20
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FISH
Trout / Sea bream, 3 - 4 fish
Tuna / Salmon, 4 - 6 fillets
11.3 Grill
Preheat the empty oven.
Use the fourth shelf position.
Grill with the maximum temperature setting.
GRILL
Fillet steaks, 4 pieces
Beef steak, 4 pieces
Sausages, 8
Pork chops, 4 pieces
Chicken, half, 2
Kebabs, 4
Chicken breast, 4 pieces
Burgers, 6
Fish fillet, 4 pieces
Toasted sandwiches, 4 - 6
Toast, 4 - 6
11.4 Turbo Grilling
Preheat the empty oven.
Use the second shelf position. Put a pan on
the first shelf position to collect fat.
To calculate the roasting time multiple the
time given in the table below by the
centimetres of thickness of the fillet.
20
ENGLISH
Conventional Cook‐
ing
(°C)
190
190
(kg)
(min)
1st side
0.8
12 - 15
0.6
10 - 12
-
12 - 15
0.6
12 - 16
1
30 - 35
-
10 - 15
0.4
12 - 15
0.6
20 - 30
0.4
12 - 14
-
5 - 7
-
2 - 4
BEEF
Roast beef or fillet, rare 190 - 200
Roast beef or fillet, me‐
dium
Roast beef or fillet, well
done
True Fan Cooking
(°C)
175
175
(min)
2nd side
12 - 14
6 - 8
10 - 12
12 - 14
25 - 30
10 - 12
12 - 14
-
10 - 12
-
2 - 3
(°C)
180 - 190
170 - 180
(min)
40 - 55
35 - 60
(min)
5 - 6
6 - 8
8 - 10