Zanussi ZFG06400WA Podręcznik użytkownika - Strona 5
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To Start the appliance
1. Allow the appliance to stand for 2 hours
after installation.
2. Plug in the appliance and switch on at the
mains supply.
3. Turn the thermostat control to the
required setting. A midway setting is
usually suitable for normal operation (see
thermostat control).
4. Leave the appliance for approximately 4
hours for the correct temperature to be
reached before placing food inside.
Thermostat control
The thermostat control situated in the control
panel regulates the temperature of the
freezer compartment.
● Position "Min" -Cold.
● Position "Normal" -Colder.normally, setting
at this position.
● Position "Max" -Coldest.
The temperature will be affected by:
● Room temperature
● How often the door is opened
● How much food is stored
● Position of the appliance
In determining the correct temperature control
setting, all these factors have to be considered
and some experimentation may be necessary.
Do not allow children to tamper with the
controls or play with the product.
The freezer compartment
The
symbol means that your
freezer will store frozen food at -18°C
(-0.4 ° F) or colder allowing for long term
frozen food storage and freezing of fresh
food. The freezer temperature is controlled
automatically by the thermostat situated
in the control panel. Due to the different
installations, methods of usage and weather
conditions, adjustments to the temperature
settings may be required.
These are best assessed against a
temperature reading on a thermometer
buried in the frozen food. The reading
must be taken quickly as the thermometer
temperature will rise rapidly after removal.
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Freezing fresh food
Place the fresh food on the top freezer shelf.
Food may need rearranging to achieve this.
During the freezing process the temperature
of fresh food should be reduced quickly so
that ice crystals are kept as small as possible
to prevent damaging the structure of food. If
freezing takes place slowly large ice crystals
form and these will affect the quality of food
once it has defrosted.
Frozen food storage
The appliance has the following net storage
volume: 68 litres. This is a standard
measurement and the actual capacity
depends upon the density and sizes of the
food. Pre-packed commercially frozen food
should be stored in accordance with the
manufacturer's instructions for a 4 star frozen
food compartment and should be put in the
freezer as soon as possible after purchase.
Your freezer provides for long term storage
which generally means up to 3 months but the
length of the time can vary and it is important
to follow the recommended times shown on
packets of commercially frozen food. Do not
place sealed containers or carbonated liquids
creates pressure on the container which may
cause it to explode resulting to damage to the
freezer. Ice cubes and ice lollies should not
be consumed immediately after removal from
the freezer as it may result in low temperature
skin abrasions. Manufacturers storage times
should be adhered to.
Tips
Any opened packets of frozen food, should
be rewrapped in airtight materials to prevent
surface evaporation which causes drying or
"freezer burn" . Frozen food which is allowed
to thaw accidentally should either be used
immediately or thrown away. Alternatively if
the food is uncooked and has not been aim
to check dates on packets and rotate than
textures begin to change.
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