Aroma ARC-1616 Instrukcja obsługi - Strona 8

Przeglądaj online lub pobierz pdf Instrukcja obsługi dla Urządzenie do gotowania ryżu Aroma ARC-1616. Aroma ARC-1616 17 stron. 6-cup digital rice cooker and food steamer
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USING YOUR RICE COOKER

To Use Warm Mode:

Although the rice cooker automatically switches to warm mode after cooking

finishes, you may also use this function independently to keep a meal warm for

serving.

1. Add food to be warmed to inner pot and place in the rice cooker. Close the

lid.

2. Press "WARM/OFF" button until the indicator light illuminates.

3. The digital display will indicate the amount of time food has been warming.

4. Press "WARM/OFF" button until the light turns off when finished warming.

5. Unplug the rice cooker when not in use.

To Steam Food And Cook Rice Simultaneously

One of the most convenient features of this rice cooker is the ability to both cook

rice and steam food simultaneously, ideal for creating delicious all-in-one meals.

1. Begin cooking the desired amount of rice. See "To Cook Rice" on page 4 for

detailed instructions. Do not attempt to cook more than 4 cups (uncooked) of

rice if trying to use the steam tray simultaneously, or the steam tray will not fit.

2. Place the inner pot into the unit, close the lid and press 'START/REHEAT'.

3. Refer to the steaming guides for vegetables (page 9) or meat (page 10) for

hints and approximate steaming times. It is best to insert the food to be

steamed toward the end of the rice cooking cycle so that your meal is fresh

and warm all at once.

4. Place your choice of vegetables or meat into the steam tray. Open the lid,

using caution as steam escaping will be extremely hot, and place steam tray

into the rice cooker.

5. Close the lid and allow the cooker to resume cooking.

6. Once food has been steamed for the appropriate time, open the lid. Use

caution when opening lid as steam escaping will be extremely hot. Remove

the steam tray and check food to be sure it has been thoroughly cooked.

Exercise caution when removing the steam tray as well; it will be hot.

7. Close the lid of the rice cooker and allow rice to continue to cook until

finished. The unit will chime when rice is ready and switch to keep warm

mode. The digital display will indicate the number of hours food has been

warming.

8. Press 'WARM/OFF' to turn off the rice cooker. Always unplug the rice cooker

when not in use.

CAUTION:

• Use caution when opening lid as steam escaping will be extremely hot.

• If cooking pot is returned to cooker when wet it will damage this product,

causing it to malfunction.

It is possible to steam at any point during the rice cooking cycle.

However, it is recommended that you steam during the end of the cycle

so that steamed food does not become cold or soggy before the rice is

ready.

All manuals and user guides at all-guides.com

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