Electrolux # Manual de utilização e cuidados - Página 13

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Electrolux # Manual de utilização e cuidados

General Care

Cleanin

CARE& CLEAN(NGTABLE

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Surfaces

How to Clean

Painted and Plastic Control

For general cleaning, use hot, soapy water and a cloth. For more difficult soils and

Knobs

built=up grease, apply a liquid detergent directly onto the soil. Leave on soil for 30

to 60 minutes. Rinse with a damp cloth and dry. DO NOT use abrasive cleaners

on any of these materials; they can scratch.

Glass Surface

Before cleaning, turn all controls to OFF. Clean the glass as instructed in General

Care & Cleaning section under Cooktop

Cleaning

and Maintenance.

Porcelain

Enamel

Clean burner grates in the dishwasher

and dry upon removal, if soils are not

Burner Grates, Burner Caps,

removed, follow the cooktop cleaning instructions below.

Griddle, Simmer Plate, Wok

Stand

Gentle scouring with a soapy scouring pad will remove most spots. Rinse with a

1:1 solution of clean water and ammonia. If necessary, cover difficult spots with

an ammonia-soaked

paper towel for 30 to 40 minutes. Rinse with clean water and

a damp cloth, then scrub with a soap=filled scouring pad. Rinse and wipe dry with

a clean cloth. Remove all cleaners or the porcelain may become damaged during

future heating. DO NOT use spray oven cleaners on the cooktop.

Surface Burners

The holes in the burners of your cooktop must be kept clean at all times for proper

Burner Head

ignition and a complete, even flame. Clean the burner holes routinely with a small

gauge wire or needle and especially after bad spillovers which could clog these

holes.

To remove, clean and replace sealed burner units; follow the instructions

General Care & Cleaning section under Cleaning

the Burner

Grates, Burner

Caps, Burner Heads. For stubborn stains, scrub with soap and water or a mild

abrasive cleanser and damp cloth. Dry the burners thoroughly in a warm oven for

30 minutes. Then replace them, making sure they are seated and level. DO NOT

put burner units in the dishwasher.

Stainless

Steel,

Clean stainless

steel with hot, soapy water and a dishcloth. Rinse with

Control Panel, Decorative

clean water and a cloth. Do not use cleaners with high concentrations

Trim,

chlorides

or chlorines.

Do not use harsh scrubbing cleaners. Only use kitchen

cleaners that are especially made for cleaning stainless steel. Always be sure

to rinse the cleaners from the surface as bluish stains may occur during heating

that cannot be removed.